Pork Products Calories and Nutrition Info - Page 6

Heated Pork Cured Ham, Roasted, Whole Boneless, Separable Lean and Fat with Natural Juices

97 Cal

Raw Pork Kidneys

28 Cal

Cured Pork Ham Shank, Bone-in, Separable Lean and Fat, Unheated

50 Cal

Pork Loin Leg Cap Steak, Cooked, Broiled, Boneless, Separable, Lean and Fat

134 Cal

Raw Pork Liver

151 Cal

Fresh Pork Loin Country-style Ribs, Roasted, Separable, Boneless, Lean and Fat

373 Cal

Fresh Cooked Pork Loin Country-style Ribs, Broiled, Separable Lean Only, Boneless

264 Cal

Pork Cured Bacon, Broiled, Pan-fried, or Roasted

43 Cal

Fresh Pork Leg Ham, Roasted, Whole, Separable Lean and Fat

369 Cal

Fresh Pork Loin Center Rib Chops, Pan-fried, Bone-in, Separable Lean Only

179 Cal

Canned, Roasted Pork Cured Ham, Extra Lean, Regular

234 Cal

Fresh Raw Pork Leg Ham, Whole, Separable Lean Only

39 Cal

Unheated Pork Cured Ham Steak, Boneless, Extra Lean

35 Cal

Fresh Cooked Pork Brain, Braised

527 Cal

Grilled Cured Canadian-style Bacon

257 Cal

Fresh Cooked Pan-broiled Boneless Pork Loin Center Chops, Separable Lean Only

185 Cal

Water Added Heated Pork Cured Ham, Pan-broil, Slice, Bone-in, Separable Lean and Fat

141 Cal

Ham, Roasted, Boneless Spiral Sliced, Lean Meat and Fat

202 Cal

Raw Pork Shoulder, Boneless, Lean and Fat

108 Cal

Pork Cured Ham, Roasted, Boneless, Extra Lean, Approximately 5% Fat, Low Sodium

145 Cal