Poultry Products Calories and Nutrition Info - Page 2

Chicken Breast, Rotisserie, Meat, Skin

156 Cal

Cooked Quail, Total Edible

227 Cal

Chicken Thigh Meat, Rotisserie, Only, Skinless

174 Cal

Roasted Turkey Fryer-roasters Meat and Skin

394 Cal

Raw Chicken Broilers or Fryers Back Meat, Only

42 Cal

Fried Chicken Broilers or Fryers Neck Meat and Skin Batter

53 Cal

Raw Emu Fan Fillet

528 Cal

Skinless Chicken Wing Meat, Rotisserie, Only

104 Cal

Raw Turkey Dark Meat, All Classes

143 Cal

Raw Domesticated Duck, Meat, Skin

1159 Cal

Cooked Roasted Turkey, Light Meat Only, Enhanced

108 Cal

Whole Turkey, Roasted, Enhanced, Meat and Skin

150 Cal

Cooked, Roasted, Young Turkey Tom Dark Meat and Skin

222 Cal

Skinless Chicken Wing, Roasted, Meat Only

26 Cal

Enhanced Turkey Wing, Roasted, from Whole Bird, Meat Only

108 Cal

Chicken Drumstick, Rotisserie, Meat and Skin

114 Cal

Cooked Ostrich Outside Strip

133 Cal

Raw Chicken, Thigh Meat Only

50 Cal

Raw Chicken Stewing Meat and Skin Giblets Neck

2272 Cal

Frozen, Glazed, Heated Chicken Wing, Barbecue Flavored, Microwave

248 Cal