
Ground turkey crumbles pan broiled 93% lean 7% fat
181 Cal
3 oz
Carbs: 0g
Protein: 23g
Fat: 9.9g

Poultry products turkey smoked cured chicken chopped & formed smoke flavor added bacon
53 Cal
1 slice
Carbs: 0.4g
Protein: 4.1g
Fat: 3.9g

Chicken feet boiled
215 Cal
100 g
Carbs: 0.2g
Protein: 19.4g
Fat: 14.6g

Turkey fryer-roasters breast meat and skin cooked roasted
150 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 28.5g
Fat: 3.1g

Turkey young tom breast meat and skin cooked roasted
217 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 32.9g
Fat: 8.5g

Rotisserie chicken wing meat and skin
141 Cal
1 wing
Carbs: 0g
Protein: 12.9g
Fat: 9.9g

Chinese restaurant sesame chicken
293 Cal
1 serving
Carbs: 27g
Protein: 14g
Fat: 14g

Pate de foie gras canned goose liver smoked
60 Cal
1 tbsp
Carbs: 0.6g
Protein: 1.5g
Fat: 5.7g

Chicken cornish game hens meat only cooked roasted
295 Cal
1 bird whole
Carbs: 0g
Protein: 51.3g
Fat: 8.5g

Chicken dark meat thigh and skin enhanced cooked roasted
278 Cal
1 thigh with skin
Carbs: 0.1g
Protein: 30.5g
Fat: 18g

Chicken broilers or fryers leg meat only cooked fried
116 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0.4g
Protein: 15.9g
Fat: 5.2g

Chicken heart all classes cooked simmered
268 Cal
1 cup, chopped or diced
Carbs: 0.1g
Protein: 38.3g
Fat: 11.5g

Poultry products chicken breast tenders breaded uncooked
39 Cal
1 piece
Carbs: 2.3g
Protein: 2.2g
Fat: 2.4g

Chicken dark meat thigh only enhanced cooked braised
139 Cal
3 oz
Carbs: 0g
Protein: 19.6g
Fat: 6.8g

Duck domesticated meat only cooked roasted
281 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 32.9g
Fat: 15.7g

Chicken broilers or fryers drumstick meat only cooked roasted
217 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 33.9g
Fat: 8g

Duck domesticated meat and skin cooked roasted
472 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 26.6g
Fat: 39.7g

Chicken gizzard all classes cooked simmered
223 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 44.1g
Fat: 3.9g

Chicken roasting dark meat only cooked roasted
249 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 32.6g
Fat: 12.3g

Chicken roasting meat only cooked roasted
234 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 35g
Fat: 9.3g