Cheese food pasteurized process american without di sodium phosphate
373 Cal
1 cup
Carbs: 9.7g
Protein: 19.1g
Fat: 29g
Whipped cream substitute dietetic made from powdered mix
80 Cal
1 cup
Carbs: 8.5g
Protein: 0.7g
Fat: 4.8g
Whipped topping frozen low fat
168 Cal
1 cup
Carbs: 17.7g
Protein: 2.3g
Fat: 9.8g
Egg white dried
382 Cal
100 g
Carbs: 7.8g
Protein: 81.1g
Fat: 0g
Cheese mozzarella low sodium
370 Cal
1 cup, diced
Carbs: 4.1g
Protein: 36.3g
Fat: 22.6g
Egg white raw frozen
48 Cal
100 g
Carbs: 1g
Protein: 10.2g
Fat: 0g
Kraft breyers light n lively lowfat strawberry yogurt 1% milkfat
135 Cal
1 container (4.4 oz)
Carbs: 27.4g
Protein: 4g
Fat: 1g
Cheese mozzarella nonfat
159 Cal
1 cup, shredded
Carbs: 4g
Protein: 35.8g
Fat: 0g
Kraft breyers light nonfat strawberry yogurt with aspartame and fructose sweeteners
125 Cal
1 container (8 oz)
Carbs: 22.5g
Protein: 7.7g
Fat: 0.5g
Milk dry whole
159 Cal
0.25 cup
Carbs: 12.3g
Protein: 8.4g
Fat: 8.5g
Kraft breakstone reduced fat sour cream
47 Cal
2 tbsp
Carbs: 2g
Protein: 1.4g
Fat: 3.7g
Yogurt fruit low fat 9 grams protein per 8 ounce
243 Cal
1 cup (8 fl oz)
Carbs: 45.7g
Protein: 9.8g
Fat: 2.8g
Milk reduced fat fluid 2% milkfat with added nonfat solids without vitamin a
137 Cal
1 cup
Carbs: 13.5g
Protein: 9.7g
Fat: 4.9g
Usda commodity cheese cheddar reduced fat
282 Cal
100 g
Carbs: 2g
Protein: 27.2g
Fat: 18.3g
Egg goose whole fresh raw
266 Cal
1 egg
Carbs: 1.9g
Protein: 20g
Fat: 19.1g
Milk lowfat fluid 1% milkfat protein fortified with added vitamin a
118 Cal
1 cup
Carbs: 13.6g
Protein: 9.7g
Fat: 2.9g
Milk dry nonfat instant without added vitamin a
243 Cal
1 cup
Carbs: 35.5g
Protein: 23.9g
Fat: 0.5g
Dessert topping powdered 1.5 ounce prepared with 1/2 cup milk
155 Cal
1 cup
Carbs: 13.7g
Protein: 2.9g
Fat: 10.2g
Kraft breyers lowfat strawberry yogurt 1% milkfat
218 Cal
1 container (8 oz)
Carbs: 41.3g
Protein: 8.6g
Fat: 1.8g
Cheese pasteurized process cheddar or american low sodium
526 Cal
1 cup, diced
Carbs: 2.2g
Protein: 31.1g
Fat: 43.7g