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Unsalted Butter
102 Cal
1 tbsp
Carbs: 0g
Protein: 0.1g
Fat: 11.5g

Cottage Cheese with Vegetables, 1 Percent Milkfat, Lowfat
151 Cal
1 cup
Carbs: 6.8g
Protein: 24.6g
Fat: 2.3g

Pasteurized Process American Cheese, without Added Vitamin D
519 Cal
1 cup, diced
Carbs: 5.2g
Protein: 25.4g
Fat: 44.5g

Cheese Product Pasteurized Process American Reduced Fat, Fortified with Vitamin D
50 Cal
1 slice 3/4 oz
Carbs: 2.2g
Protein: 3.7g
Fat: 3g

Dried Sweet Whey
512 Cal
1 cup
Carbs: 108g
Protein: 18.7g
Fat: 1.6g

Kraft Velveeta, Pasteurized Process Cheese Product, Light, Reduced Fat
62 Cal
1 oz
Carbs: 3.3g
Protein: 5.5g
Fat: 3g

Dry Nonfat Milk, Regular, with Added Vitamin a
109 Cal
0.25 cup
Carbs: 15.6g
Protein: 10.8g
Fat: 0.2g

Imitation American Cheddar Cheese
535 Cal
1 cup
Carbs: 26g
Protein: 37.4g
Fat: 31.4g

Processed American Cheese
512 Cal
1 cup, diced
Carbs: 6.7g
Protein: 25.4g
Fat: 43g

Kraft, Velveeta, Pasteurized Process Cheese Spread
85 Cal
1 oz
Carbs: 2.7g
Protein: 4.6g
Fat: 6.2g

Cheese Substitute Mozzarella
280 Cal
1 cup, shredded
Carbs: 26.7g
Protein: 13g
Fat: 13.8g

Pasteurized Process American Cheese Food with Di Sodium Phosphate
93 Cal
1 oz
Carbs: 2.1g
Protein: 5.6g
Fat: 7g

Egg Substitute Liquid
211 Cal
1 cup
Carbs: 1.6g
Protein: 30.1g
Fat: 8.3g

Milk Nonfat Fluid, and Vitamin a with Added Solids, Fat Free, or Skim
91 Cal
1 cup
Carbs: 12.3g
Protein: 8.7g
Fat: 0.6g

Ice Cream Sandwich Vanilla, Light, No Sugar Added
140 Cal
1 serving
Carbs: 30g
Protein: 4g
Fat: 2g

Swiss Cheese, Lowfat
50 Cal
1 slice
Carbs: 1g
Protein: 8g
Fat: 1.4g

Fluid Nonfat Milk, Fat Free or Skim, without Added Vitamin a and D
86 Cal
1 cup
Carbs: 11.9g
Protein: 8.3g
Fat: 0.4g

Half & Half Cream, Fat-free
143 Cal
1 cup
Carbs: 21.8g
Protein: 6.3g
Fat: 3.4g

Buttermilk Dried
464 Cal
1 cup
Carbs: 58.8g
Protein: 41.2g
Fat: 6.9g

Human Breast Milk
172 Cal
1 cup
Carbs: 16.9g
Protein: 2.5g
Fat: 10.8g