List of Vegetables

Gourd, Dishcloth Towelgourd, Cooked, Boiled, Drained With Salt

96 Cal

Sweet Potato, Canned, Vacuum Pack, Sweet Potato

232 Cal

Vegetables, Squash, Summer, Crookneck and Straightneck, Frozen, Cooked, Boiled, Drained, With Salt

48 Cal

Peas and Onions, Frozen, Cooked, Boiled, Drained, With Salt

81 Cal

Squash, Summer, Zucchini, Includes Skin, Frozen, Unprepared

48 Cal

Potatoes, Roasted, Salt Added in Processing, Frozen, Unprepared

108 Cal

Soybeans, Green, Raw

376 Cal

Peas, Mature Seeds, Sprouted, Raw

149 Cal

Tomatoes, Red Ripe, Canned, With Green Chilies

36 Cal

Corn, Sweet Yellow, Canned, Vacuum Pack, Regular

83 Cal

Beets, Canned, No Salt Added, Solids and Liquids

69 Cal

Potatoes, Yellow Fleshed, French Fried, Frozen, Unprepared

138 Cal

Corn With Red and Green Peppers, Canned, Solids and Liquids

170 Cal

Carrot, Dehydrated

252 Cal

Cabbage, Chinese Pe-Tsai, Cooked, Boiled, Drained, Without Salt

17 Cal

Potatoes au Gratin, Home-Prepared, From Recipe Using Margarine

323 Cal

Lima Beans, Immature Seeds, Cooked, Boiled, Drained, Without Salt

209 Cal

Swamp Cabbage, Cooked, Boiled, Drained, Without Salt

20 Cal

Chrysanthemum Leaves, Raw

12 Cal

Carrots, Canned, No Salt Added, Drained Solids

57 Cal