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Frozen, Drained Beans Snap Yellow, with Salt, Boiled
38 Cal
1 cup
Carbs: 8.7g
Protein: 2g
Fat: 0.2g

Canned Lima Beans, Seeds, Solids and Liquids, No Salt Added
88 Cal
0.5 cup
Carbs: 16.5g
Protein: 5g
Fat: 0.4g

Boiled White Sweet Corn with Salt
86 Cal
1 ear, small (5-1/2" to 6-1/2" long)
Carbs: 19.3g
Protein: 3g
Fat: 1.3g

Stir Fried Shiitake Mushrooms
39 Cal
100 g
Carbs: 7.7g
Protein: 3.5g
Fat: 0.4g

Raw Peppers Hot Red Chili
18 Cal
1 pepper
Carbs: 4g
Protein: 0.8g
Fat: 0.2g

Cooked with Salt Potatoes, Microwaved, in Skin
77 Cal
1 skin
Carbs: 17.2g
Protein: 2.5g
Fat: 0.1g

Frozen, Unprepared, French Fried Potatoes, All Types, Salt Added in Processing
131 Cal
10 strip
Carbs: 22.1g
Protein: 2g
Fat: 4.1g

Raw Artichokes
60 Cal
1 artichoke, medium
Carbs: 13.5g
Protein: 4.2g
Fat: 0.2g

Boiled Artichokes without Salt
64 Cal
1 artichoke, medium
Carbs: 14.3g
Protein: 3.5g
Fat: 0.4g

Raw Waxgourd Chinese Preserving Melon
17 Cal
1 cup, cubes
Carbs: 4g
Protein: 0.5g
Fat: 0.3g

Cooked, Drained, Balsam-pear Bitter Gourd Pods Boiled without Salt
12 Cal
0.5 cup (1/2" pieces)
Carbs: 2.7g
Protein: 0.5g
Fat: 0.1g

Frozen Unprepared Peas and Onions
48 Cal
0.5 cup
Carbs: 9.3g
Protein: 2.7g
Fat: 0.2g

Freshly Harvest Raw Cabbage Common Danish Domestic and Pointed Types
218 Cal
1 head
Carbs: 48.8g
Protein: 11g
Fat: 1.6g

Dehydrated Carrot
252 Cal
1 cup
Carbs: 58.9g
Protein: 6g
Fat: 1.1g