Low-Sugar Foods

Veal Leg Top Round, Separable Lean and Fat, Cooked, Pan-Fried, Not Breaded

641 Cal

Lamb Loin Chop, New Zealand, Lean Meat and Fat, Raw

84 Cal

Fish Perch, Mixed Species, Raw

55 Cal

Fish Mackerel, Spanish, Raw

260 Cal

Anchovy, Raw

111 Cal

Eel, Raw

375 Cal

Fish Mackerel, Pacific and Jack, Mixed Species, Cooked, Dry Heat

57 Cal

Chicken Broiler Rotisserie BBQ Skin

321 Cal

Chicken Broilers or Fryers, Skin Only, Cooked, Roasted

154 Cal

Chicken Broilers or Fryers, Back Meat Only, Cooked, Roasted

57 Cal

Rotisserie Chicken Drumstick, Meat Only, Skinless

93 Cal

Goose Meat and Skin, Roasted

427 Cal

Pork, Cured Ham Slice, Bone-In, Separable Lean and Fat, Heated, Pan-Broil

154 Cal

Pork Cured Ham, Water Added, Slice, Boneless, Separable Lean Only, Heated, Pan-Broil

101 Cal

Pork Cured Ham and Water Product, Slice, Bone-In, Separable Lean and Fat, Heated, Pan-Broil

132 Cal

Pork Loin Center Roast, Bone-In, Lean Meat and Fat, Roasted

582 Cal

Pork Cured Ham Shank, Bone-In, Separable Lean and Fat, Heated, Roasted

162 Cal

Pork Bacon, Reduced Sodium, Cooked

43 Cal

Pork Fresh Spareribs, Separable Lean and Fat, Cooked, Roasted

307 Cal

Pork Belly, Fresh, Raw

147 Cal