Chicken Broilers or Fryers, Skin Only, Cooked, Roasted
Chicken Broilers or Fryers, Skin Only, Cooked, Roasted
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
0 g
0%
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
6.92 g
14%
Total Fat
13.83 g
18%
Saturated Fat
3.88 g
19%
Monounsaturated Fat
5.79 g
-
Polyunsaturated Fat
2.91 g
-
Trans Fat
No data
-
Cholesterol
28.22 mg
9%
Vitamins
Vitamin A
26.52 mcg
3%
Vitamin C
0 mg
0%
Vitamin D
0.07 mcg
0%
Minerals
Sodium
22.1 mg
1%
Potassium
46.24 mg
1%
Calcium
4.76 mg
0%
Magnesium
5.1 mg
1%
Iron
0.51 mg
3%
Zinc
0.42 mg
4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
1 unit (yield from 1 lb ready-to-cook chicken) of Chicken Broilers or Fryers, Skin Only, Cooked, Roasted contains 154 calories, 0g carbs, 13.83g fat, and 6.92g protein.