Veal Leg Top Round, Separable Lean and Fat, Cooked, Pan-Fried, Not Breaded
Veal Leg Top Round, Separable Lean and Fat, Cooked, Pan-Fried, Not Breaded
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
0 g
0%
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
96.52 g
193%
Total Fat
25.38 g
33%
Saturated Fat
9.61 g
48%
Monounsaturated Fat
9.82 g
-
Polyunsaturated Fat
1.76 g
-
Trans Fat
No data
-
Cholesterol
319.2 mg
106%
Vitamins
Vitamin A
0 mcg
0%
Vitamin C
0 mg
0%
Vitamin D
0 mcg
0%
Minerals
Sodium
231.04 mg
10%
Potassium
1292 mg
27%
Calcium
18.24 mg
1%
Magnesium
94.24 mg
22%
Iron
2.68 mg
15%
Zinc
9.82 mg
89%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
1 unit, cooked (yield from 1 lb raw meat) of Veal Leg Top Round, Separable Lean and Fat, Cooked, Pan-Fried, Not Breaded contains 641 calories, 0g carbs, 25.38g fat, and 96.52g protein.