- Food Database
- Low Cholesterol

Red Sambal
399 Cal
1 cup
Carbs: 33g
Protein: 4.7g
Fat: 27.7g

Celeriac-Cauliflower Mash
837 Cal
4 servings
Carbs: 74.7g
Protein: 18.3g
Fat: 57.1g

Grilled Lettuce, With Dressing
406 Cal
4 servings
Carbs: 16.5g
Protein: 10.2g
Fat: 34.7g

Orange Drink, Spiced
424 Cal
4 servings
Carbs: 107.7g
Protein: 4.8g
Fat: 0.9g

Passion Fruit Glaze
922 Cal
1 cup
Carbs: 235.9g
Protein: 2.7g
Fat: 0.9g

Marinated Green Chili Slices
126 Cal
1 jar
Carbs: 25.9g
Protein: 4.4g
Fat: 0.4g

Baked Cauliflower and Mushrooms
456 Cal
4 servings
Carbs: 40.8g
Protein: 19.7g
Fat: 29.6g

Sauteed, Red Vegetables
193 Cal
4 servings
Carbs: 35.3g
Protein: 5.6g
Fat: 5.7g

Green Beans, Boiled Without Salt
44 Cal
1 cup
Carbs: 9.9g
Protein: 2.4g
Fat: 0.4g

Cucumber, Peeled, Raw
13 Cal
1 cup, pared, chopped
Carbs: 2.9g
Protein: 0.8g
Fat: 0.2g

Leeks, Raw
54 Cal
1 cup
Carbs: 12.6g
Protein: 1.3g
Fat: 0.3g

Celery, Raw
14 Cal
1 cup chopped
Carbs: 3g
Protein: 0.7g
Fat: 0.2g

Brussels Sprouts, Boiled Without Salt
8 Cal
1 sprout
Carbs: 1.5g
Protein: 0.5g
Fat: 0.1g

Mushrooms, White, High Vitamin D, Raw
15 Cal
1 cup pieces or slices
Carbs: 2.3g
Protein: 2.2g
Fat: 0.2g

Mashed Potatoes, Made With Whole Milk and Butter, Homemade
237 Cal
1 cup
Carbs: 35.3g
Protein: 3.9g
Fat: 8.9g

Turnips, Raw
18 Cal
0.5 cup, cubes
Carbs: 4.2g
Protein: 0.6g
Fat: 0.1g

Squash, Winter, All Types, Cooked, Without Salt
76 Cal
1 cup, cubes
Carbs: 18.1g
Protein: 1.8g
Fat: 0.7g

Leeks, Boiled Without Salt
38 Cal
1 leek
Carbs: 9.4g
Protein: 1g
Fat: 0.2g

Baby Carrots, Raw
5 Cal
1 large
Carbs: 1.2g
Protein: 0.1g
Fat: 0g

Lettuce, Green Leaf, Raw
5 Cal
1 cup shredded
Carbs: 1g
Protein: 0.5g
Fat: 0.1g