- Food Database
- Low Cholesterol

Peppers, Jalapeno, Raw
26 Cal
1 cup, sliced
Carbs: 5.9g
Protein: 0.8g
Fat: 0.3g

Tomatoes, Sun Dried or Sundried
139 Cal
1 cup
Carbs: 30.1g
Protein: 7.6g
Fat: 1.6g

Riced Potatoes
1342 Cal
4 servings
Carbs: 216g
Protein: 24.7g
Fat: 45.4g

Shredded Lettuce With Dressing
155 Cal
4 servings
Carbs: 8g
Protein: 2.7g
Fat: 12.4g

Burger Bun With Sauce
1248 Cal
4 servings
Carbs: 166g
Protein: 33.9g
Fat: 52.1g

Banana Slices With Chocolate Spread
305 Cal
1 serving
Carbs: 50g
Protein: 2.3g
Fat: 12.4g

Rustic Bread Loaf
1826 Cal
1 loaf
Carbs: 381.6g
Protein: 52.5g
Fat: 4.9g

Chocolate-Dipped Pastry, With Sprinkles
3105 Cal
8 pastries
Carbs: 312.6g
Protein: 33.2g
Fat: 192.6g

Peanut Butter Pretzel Balls
3866 Cal
24 balls
Carbs: 360.6g
Protein: 81.6g
Fat: 247.7g

Pea Broth
748 Cal
4 servings
Carbs: 94.4g
Protein: 31.1g
Fat: 29.8g

Strudel Dough
1151 Cal
1 batch
Carbs: 190.8g
Protein: 25.8g
Fat: 29.7g

Sweetened Strawberry Puree
547 Cal
4 servings
Carbs: 138.4g
Protein: 3.4g
Fat: 1.5g

Braised Green Peppers
451 Cal
4 servings
Carbs: 49.4g
Protein: 8.2g
Fat: 27.5g

Green Vegetable Mash
577 Cal
4 servings
Carbs: 49.1g
Protein: 24.5g
Fat: 36.9g

Coconut Relish
483 Cal
4 servings
Carbs: 24.4g
Protein: 7.8g
Fat: 41.8g

Turmeric Marinade
518 Cal
4 servings
Carbs: 8.8g
Protein: 1.2g
Fat: 54.6g

Tomato-Based Soup Stock
556 Cal
4 cups
Carbs: 68.9g
Protein: 13.2g
Fat: 30g

Cabbage With Peppers
544 Cal
4 servings
Carbs: 70.6g
Protein: 14.7g
Fat: 28.7g

Blackberries and Blueberries
145 Cal
2 servings
Carbs: 34.8g
Protein: 3.1g
Fat: 1.2g

Broth-Based Sauce
131 Cal
4 servings
Carbs: 14.3g
Protein: 6.3g
Fat: 5.8g