- Food Database
- High Iron

Tofu, Regular, Made With Calcium Sulfate
94 Cal
0.5 cup
Carbs: 2.3g
Protein: 10g
Fat: 5.9g

Split Peas, Raw
717 Cal
1 cup
Carbs: 121.4g
Protein: 45.5g
Fat: 7.7g

Beans, Hyacinth Beans, Mature Seeds, Cooked, Boiled, With Salt
227 Cal
1 cup
Carbs: 40.2g
Protein: 15.8g
Fat: 1.1g

Raw, Small, White Beans
722 Cal
1 cup
Carbs: 133.8g
Protein: 45.4g
Fat: 2.5g

Fish, Whitefish Eggs, by Alaska Native
104 Cal
100 g
Carbs: 4.9g
Protein: 14.7g
Fat: 2.9g

Chocolate-Flavored Hazelnut Spread
199 Cal
1 2 tbsp
Carbs: 23.1g
Protein: 2g
Fat: 11g

Sweets Syrup, Cane
56 Cal
1 serving
Carbs: 15.4g
Protein: 0g
Fat: 0g

Cocoa Dry Powder, Unsweetened, Processed With Alkali, Dutch
189 Cal
1 cup
Carbs: 50.1g
Protein: 15.6g
Fat: 11.3g

Game Meat, Bison, Chuck Shoulder Clod, Separable Lean Only, 3-5 lb Roast, Cooked, Braised, Buffalo
1494 Cal
1 roast ( yield from 1247 g raw meat )
Carbs: 0g
Protein: 261.5g
Fat: 42g

Lamb Variety Meats and By-Products, Kidneys, Cooked, Braised
349 Cal
1 unit, cooked (yield from 1 lb raw meat)
Carbs: 2.5g
Protein: 60.3g
Fat: 9.2g

Lamb, Variety Meats and By-Products, Heart, Raw
138 Cal
4 oz
Carbs: 0.2g
Protein: 18.6g
Fat: 6.4g

Lamb, Variety Meats and By-Products, Liver, Cooked, Braised
739 Cal
1 unit, cooked (yield from 1 lb raw meat)
Carbs: 8.5g
Protein: 102.7g
Fat: 29.6g

Veal Variety Meats and By-Products, Liver, Cooked, Braised, Calf
154 Cal
1 slice (yield from 116g raw liver)
Carbs: 3g
Protein: 22.7g
Fat: 5g

Lamb, Variety Meats and By-Products, Spleen, Raw
114 Cal
4 oz
Carbs: 0g
Protein: 19.4g
Fat: 3.5g

Jew Ear Pepeao, Dried
72 Cal
1 cup
Carbs: 19.4g
Protein: 1.2g
Fat: 0.1g

Olives, Black, Canned, Small to Extra Large
10 Cal
1 tbsp
Carbs: 0.5g
Protein: 0.1g
Fat: 0.9g

Pork Liver, Raw
151 Cal
4 oz
Carbs: 2.8g
Protein: 24.2g
Fat: 4.1g

Pork Kidneys, Raw
28 Cal
1 oz
Carbs: 0g
Protein: 4.7g
Fat: 0.9g

Cereals, Ready-To-Eat, Nature Path Optimum Slim
180 Cal
1 cup
Carbs: 38g
Protein: 9g
Fat: 2.5g

Cereals Ready-To-Eat, Kellogg, Frosted Rice Krispies
115 Cal
0.75 cup
Carbs: 27.4g
Protein: 1.3g
Fat: 0.1g