Low-Sodium Foods

Beef Brisket Point Half, Separable Lean Only, Trimmed to 1/4" Fat, All Grades, Raw

46 Cal

Beef Rib, Large End Ribs 6-9, Separable Lean and Fat Trimmed to 1/4", Select, Cooked, Roasted

996 Cal

Beef Chuck Clod Roast, Separable Lean and Fat, Trimmed to 1/4" Fat, All Grades, Cooked, Roasted

206 Cal

Beef Round Tip, Separable Lean and Fat Trimmed to 1/4", All Grades, Cooked, Roasted

756 Cal

Pork Fresh Loin Tenderloin, Separable Lean Only, Cooked, Broiled

159 Cal

Pork Fresh Loin Top Chops, Boneless, Separable Lean Only, Cooked, Braised

170 Cal

Pork Fresh Loin Center Rib Chops, Bone-In, Separable Lean Only, Cooked, Pan-Fried

179 Cal

Pork Fresh Loin Center Chops, Bone-In, Separable Lean Only, Cooked, Pan-Fried

166 Cal

Pork, Fresh Loin Center Rib Roasts, Bone-In, Separable Lean and Fat, Cooked, Roasted

556 Cal

Pork Fresh Loin Center Rib Chops, Bone-In, Separable Lean and Fat, Cooked, Broiled

189 Cal

Pork Fresh Loin Country-Style Ribs, Separable Lean and Fat, Cooked, Braised

642 Cal

Pork, Fresh, Shoulder Blade, Boston Roasts, Separable Lean Only, Cooked, Roasted

552 Cal

Pork Products, Fresh, Loin Center (Chops), Boneless, Separable Lean Only, Raw

140 Cal

Pork Products, Fresh Loin Center (Chops), Boneless, Separable Lean Only, Cooked, Pan-Broiled

185 Cal

Ground Pork, Cooked Crumbles, 84% Lean, 16% Fat

246 Cal

Ground Pork, Pan-Broiled, 84% Lean, 16% Fat

256 Cal

Pork Loin Ribs, Lean Meat Only, Raw

40 Cal

Pork Loin Center Chop, Bone-In, Lean Meat and Fat, Raw

771 Cal

Pork Top Loin Chops, Boneless, Lean Meat and Fat, Broiled

270 Cal

Cereals, Corn Grits, Yellow, Regular and Quick, Unenriched, Cooked With Water, Without Salt

107 Cal