
Turkey drumstick smoked cooked with skin bone removed
42 Cal
1 oz with bone, cooked (yield after bone removed)
Carbs: 0g
Protein: 5.9g
Fat: 2.1g

Turkey young tom leg meat and skin cooked roasted
1658 Cal
1 leg, bone removed (yield after cooking)
Carbs: 0g
Protein: 224.8g
Fat: 77.5g

Turkey fryer-roasters leg meat only raw
100 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 18.9g
Fat: 2.2g

Chicken canned no broth
379 Cal
1 cup
Carbs: 1.8g
Protein: 51.9g
Fat: 16.6g

Turkey gizzard all classes raw
110 Cal
1 gizzard
Carbs: 0g
Protein: 18.6g
Fat: 3.3g

Usda commodity chicken canned meat only with broth
180 Cal
1 cup drained
Carbs: 0.3g
Protein: 30.3g
Fat: 6.3g

Ostrich tenderloin raw
123 Cal
100 g
Carbs: 0g
Protein: 22.1g
Fat: 3.2g

Turkey young tom wing meat and skin cooked roasted
46 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 5.8g
Fat: 2.4g

Usda commodity chicken fajita strips frozen
13 Cal
1 strip
Carbs: 0.2g
Protein: 1.7g
Fat: 0.5g

Turkey young hen wing meat and skin cooked roasted
67 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 7.6g
Fat: 3.8g

Turkey fryer-roasters breast meat only raw
127 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0.2g
Protein: 26.3g
Fat: 1.6g

Usda commodity turkey taco meat frozen cooked
126 Cal
3 oz
Carbs: 2.6g
Protein: 14.3g
Fat: 6.4g

Chicken stewing meat and skin giblets neck cooked stewed
342 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 39.8g
Fat: 19.1g

Turkey roast boneless frozen seasoned light and dark meat roasted
209 Cal
1 cup, chopped or diced
Carbs: 4.1g
Protein: 28.8g
Fat: 7.8g

Turkey drumstick from whole bird meat only raw
93 Cal
3 oz
Carbs: 0.1g
Protein: 20.1g
Fat: 1.3g

Pheasant raw meat only
434 Cal
1 unit (yield from 1 lb ready-to-eat pheasant)
Carbs: 0g
Protein: 76.8g
Fat: 11.9g

Chicken broiler rotisserie bbq drumstick meat and skin
146 Cal
1 drumstick
Carbs: 0.1g
Protein: 18.2g
Fat: 8.1g

Turkey wing smoked cooked with skin bone removed
42 Cal
1 oz with bone, cooked (yield after bone removed)
Carbs: 0g
Protein: 5.2g
Fat: 2.4g

Turkey fryer-roasters leg meat only cooked roasted
102 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 18.7g
Fat: 2.4g

Chicken gizzard all classes raw
94 Cal
100 g
Carbs: 0g
Protein: 17.7g
Fat: 2.1g