- Food Database
- Poultry Products
Chicken Broilers or Fryers, Roasted, Light Meat Only
242 Cal
1 cup, chopped or diced
Carbs: 0g
Protein: 43.3g
Fat: 6.3g
Broiled Emu Fan Fillet
607 Cal
1 steak
Carbs: 0g
Protein: 123.2g
Fat: 9.1g
Raw Chicken Broilers or Fryers Dark Meat, Only
136 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 21.9g
Fat: 4.7g
Stewed Chicken Broilers or Fryers Meat and Neck Skin Giblets
1622 Cal
1 chicken
Carbs: 0.5g
Protein: 183.9g
Fat: 92.9g
Raw Chicken Cornish Game Hens, Meat and Skin
336 Cal
0.5 bird
Carbs: 0g
Protein: 28.8g
Fat: 23.6g
Roasted Chicken Broilers or Fryers Light Meat and Skin
175 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 22.9g
Fat: 8.6g
Cooked Ostrich Top Loin
132 Cal
1 3 oz
Carbs: 0g
Protein: 23.9g
Fat: 3.3g
Stewed Chicken Stewing Meat and Skin
507 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 47.8g
Fat: 33.6g
Raw Chicken Broilers or Fryers Meat and Neck Skin Giblets
2228 Cal
1 chicken
Carbs: 1.4g
Protein: 191.7g
Fat: 155.1g
Raw Chicken Broilers or Fryers, Light Meat Only
100 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 20.4g
Fat: 1.5g
Raw Domesticated Duck, Meat, Skin
1159 Cal
1 unit (yield from 1 lb ready-to-cook duck)
Carbs: 0g
Protein: 33g
Fat: 112.9g
Raw Chicken Cornish Game Hens, Meat Only
277 Cal
1 bird whole
Carbs: 0g
Protein: 47.9g
Fat: 8g
Raw Chicken Giblets Neck, Roasting Meat and Skin
3214 Cal
1 chicken
Carbs: 1.4g
Protein: 257.9g
Fat: 233.3g
Raw Chicken Broilers or Fryers Back Meat, Only
42 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 0g
Protein: 6.1g
Fat: 1.8g
Cooked, Roasted, Turkey Fryer-Roasters Back Meat Only
47 Cal
1 unit (yield from 1 lb ready-to-cook turkey)
Carbs: 0g
Protein: 7.5g
Fat: 1.6g
Chicken Broilers or Fryers Dark Meat and Skin, Fried, Flour
314 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 4.5g
Protein: 29.9g
Fat: 18.6g
Chicken Broilers or Fryers Back Meat, Fried, Only
101 Cal
1 unit (yield from 1 lb ready-to-cook chicken)
Carbs: 2g
Protein: 10.5g
Fat: 5.4g
Ground Raw Ostrich
165 Cal
100 g
Carbs: 0g
Protein: 20.2g
Fat: 8.7g
Frozen, Glazed, Heated Chicken Wing, Barbecue Flavored, Microwave
248 Cal
100 g
Carbs: 3.8g
Protein: 25.3g
Fat: 13.9g
Raw Domesticated Goose, Meat Only
298 Cal
1 unit (yield from 1 lb ready-to-cook goose)
Carbs: 0g
Protein: 42.1g
Fat: 13.2g