Poultry Products Calories and Nutrition Info - Page 19

Chicken Broilers or Fryers Meat and Skin Giblets Neck, Fried with Flour

1926 Cal

Raw Chicken Broilers or Fryers Neck Meat, Only

9 Cal

Cooked Duck Young Duckling Domesticated White Pekin Leg Meat, Braised, Bone-in, without Skin

310 Cal

Canned Chicken Meat, Usda Commodity with Water

174 Cal

Raw Quail Meat and Skin

209 Cal

Raw Chicken Broilers or Fryers Dark Meat and Skin

379 Cal

Cooked, Roasted, Young Turkey Hen, Light Meat and Skin

284 Cal

Chicken Broilers or Fryers Neck Meat and Skin, Fried with Flour

37 Cal

Raw Enhanced Turkey Back, from Whole Bird, Meat, Skin

175 Cal

Breaded, Uncooked, Chicken Breast Tenders

39 Cal

Raw Chicken, Roasting, Light Meat Only

108 Cal

Chicken Wing, Batter Fried, Meat and Skin

94 Cal

Raw Turkey Fryer-roasters, Light Meat Only

147 Cal

Broiled Ground Turkey Fat Free Patties

117 Cal

Raw Turkey Fryer-roasters Breast, Meat, Skin

154 Cal

Roasted Young Tom Turkey, Dark Meat Only

259 Cal

Chicken Breast, Braised, Boneless, Skinless

123 Cal

Raw Young Turkey Hen Meat and Skin Giblets Neck

7399 Cal

Raw Turkey Fryer-roasters, Skin Only

108 Cal

Roasted Turkey Fryer-roasters, Leg, Meat and Skin

119 Cal