Pork Products Calories and Nutrition Info - Page 3

Fresh Pork Shoulder Blade Boston Roasts, Roasted, Separable Lean and Fat

705 Cal

Unheated Pork Cured Ham and Water Product, Slice, Bone-in, Separable Lean Fat

42 Cal

Fresh Raw Pork Loin Blade, Chops or Roasts, Boneless, Separable Lean and Fat Only

133 Cal

Fresh Cooked Pork Loin Blade, Roasted, Boneless, Separable Lean Only, Roasts

149 Cal

Fresh Pork Loin Blade Chops, Braised, Bone-in, Separable Lean Only

189 Cal

Pork Tenderloin, Roasted, Lean Meat and Fat

103 Cal

Water Added Pork Cured Ham, Heated and Roasted, Rump, Bone-in, Separable Lean Only

103 Cal

Fresh Pork Spareribs, Braised, Separable Lean and Fat

703 Cal

Fresh Cooked Pork Loin Center Rib Chops, Pan-fried, Bone-in, Separable Lean and Fat

218 Cal

Canned Unheated Pork Cured Ham, Regular, Approximately 13% Fat

266 Cal

Raw Pork Loin Ribs, Lean Meat Only

40 Cal

Cured Unheated Pork Ham Shank, Bone-in, Separable Lean Only

35 Cal

Fresh Cooked Pork Loin Tenderloin, Broiled, Separable Lean and Fat

171 Cal

Raw Fresh Pork Feet, Variety Meats and By-products

60 Cal

Fresh Cooked Pork Loin Tenderloin, Roasted, Separable Lean and Fat

500 Cal

Fresh Raw Pork Shoulder Arm Picnic, Separable Lean Only

34 Cal

Pork Cured Ham, Roasted, Boneless, Extra Lean, Approximately 5% Fat, Low Sodium

145 Cal

Whole Pork Loin, Broiled, Lean Meat, Fat

206 Cal

Hormel, Always Tender, Fresh Pork Loin, Boneless

162 Cal

Cured Unheated Pork Shoulder Blade Roll, Separable Lean and Fat

304 Cal