List of Vegetables

Corn, Sweet White, Frozen, Kernels on Cob, Unprepared

123 Cal

Onions, Frozen, Chopped, Cooked, Boiled, Drained, With Salt

4 Cal

Potatoes, Raw, Skin

22 Cal

Asparagus, Frozen, Cooked, Boiled, Drained, Without Salt

32 Cal

Sweet Red Peppers, Frozen, Chopped, Cooked, Boiled, Drained, Without Salt

16 Cal

Peas and Carrots, Frozen, Cooked, Boiled, Drained, With Salt

133 Cal

Okra, Frozen, Cooked, Boiled, Drained, With Salt

74 Cal

Radish Seeds, Sprouted, Raw

16 Cal

Chives, Freeze-Dried

1 Cal

Catsup, Low Sodium Ketchup

242 Cal

Potatoes, French Fried, All Types, Salt Not Added in Processing, Frozen, Oven-Heated

124 Cal

Peppers, Sweet, Green, Frozen, Chopped, Cooked, Boiled, Drained With Salt

16 Cal

Peppers, Sweet Red, Frozen, Chopped, Cooked, Boiled, Drained, With Salt

16 Cal

Peppers, Sweet, Red, Frozen, Chopped, Unprepared

6 Cal

Corn, Sweet White, Frozen, Kernels on Cob, Cooked, Boiled, Drained, Without Salt

59 Cal

Squash Summer Zucchini, Includes Skin, Frozen, Cooked, Boiled, Drained, Without Salt

38 Cal

Cauliflower, Frozen, Cooked, Boiled, Drained, Without Salt

34 Cal

Potatoes, Mashed, Prepared From Flakes, Without Milk, Whole and Margarine

237 Cal

Tomatoes, Red Ripe, Cooked, Stewed

80 Cal

Potatoes, French Fried, All Types, Salt Added in Processing, Frozen, Home-Prepared, Oven Heated

79 Cal