List of Vegetables

Mashed Potatoes, Dehydrated, Prepared From Granules, With Milk, Water, and Margarine Added

244 Cal

White Mushrooms, Microwaved

35 Cal

Lentils, Sprouted, Cooked, Stir-Fried, With Salt

101 Cal

Pimento, Canned

44 Cal

Water Chestnuts, Chinese, Canned, Solids and Liquids

35 Cal

Sweet Potato Leaves, Cooked, Steamed, With Salt, Sweet Potato

22 Cal

Corn, Sweet Yellow, Frozen, Kernels on Cob, Unprepared

123 Cal

Peppers, Hungarian, Raw

8 Cal

Spinach Souffle

234 Cal

Corn, Sweet White, Frozen Kernels, Cut off Cob, Unprepared

72 Cal

Potatoes, French Fried, Shoestring, Salt Added in Processing, Frozen, as Purchased

49 Cal

Peas, Green, Canned, No Salt Added, Drained Solids

59 Cal

Potatoes, French Fried, Crinkle or Regular Cut, Salt Added in Processing, Frozen, Oven-Heated

161 Cal

Green Cauliflower, Raw

20 Cal

Fiddlehead Ferns, Raw

34 Cal

Sweet Potatoes, French Fried, Frozen, Unprepared

155 Cal

Vegetables, Mixed, Canned, Drained Solids

80 Cal

Potatoes, Scalloped, Home-Prepared, With Margarine

216 Cal

Corn, Sweet White, Frozen, Kernels on Cob, Cooked, Boiled, Drained, With Salt

59 Cal

Vegetables, Mixed, Corn, Lima Beans, Peas, Green Carrots, Canned, No Salt Added

67 Cal