- Food Database
- Trans Fat Free

Pistachios and Strawberries
200 Cal
1 serving
Carbs: 17g
Protein: 6.8g
Fat: 13.3g

Country Gravy With Sausage
2408 Cal
6 servings
Carbs: 105.8g
Protein: 100.6g
Fat: 180g

Cream of Wheat, With Brown Sugar
982 Cal
4 servings
Carbs: 187.9g
Protein: 30.5g
Fat: 10.8g

Steamed Leafy Greens
82 Cal
2 servings
Carbs: 11.8g
Protein: 7.1g
Fat: 1.2g

Steamed Fish With Curry Sauce
1409 Cal
4 servings
Carbs: 47.1g
Protein: 101.6g
Fat: 98.3g

Braised Beef, in Gravy
3050 Cal
6 servings
Carbs: 37g
Protein: 202g
Fat: 208.4g

Creamy Chocolate Smoothie
351 Cal
2 serving
Carbs: 21.6g
Protein: 8.3g
Fat: 30.6g

Spinach Salad, With Vegetables
394 Cal
4 servings
Carbs: 33.8g
Protein: 8.6g
Fat: 28.7g

Vegan Breakfast Burritos
1985 Cal
6 serving
Carbs: 240.3g
Protein: 98.6g
Fat: 79.1g

Kidney Bean Succotash Salad
859 Cal
6 serving
Carbs: 121.2g
Protein: 61g
Fat: 20.3g

Anchovy Dressing
557 Cal
4 servings
Carbs: 3.8g
Protein: 7.3g
Fat: 56.5g

Sauteed Vegetables With Eggs
630 Cal
2 servings
Carbs: 24.2g
Protein: 28.9g
Fat: 48.1g

Sweet Cream Topping
929 Cal
8 servings
Carbs: 46.5g
Protein: 0g
Fat: 80g

Spiced Oil
1939 Cal
1 cup
Carbs: 6.3g
Protein: 1.1g
Fat: 216.7g

Vegetarian Meat Sauce
812 Cal
4 servings
Carbs: 112g
Protein: 37.2g
Fat: 31.4g

Avocado Toast With Hard Boiled Egg
288 Cal
1 serving
Carbs: 30.8g
Protein: 13.3g
Fat: 14.7g

Stir-Fried Rice, Bell Peppers, Broccoli
474 Cal
4 servings
Carbs: 75g
Protein: 13.1g
Fat: 15.1g

Green Mango Smoothie
457 Cal
2 servings
Carbs: 43.4g
Protein: 43.4g
Fat: 14.1g

Stir-Fried Chard With Garlic
299 Cal
4 servings
Carbs: 12.7g
Protein: 4.9g
Fat: 27.2g

Japanese-Style Cucumber Salad
208 Cal
4 serving
Carbs: 27.9g
Protein: 7.2g
Fat: 10.5g