Trans Fat-Free Foods

Stir-Fried Spaghetti
1045 Cal
2 servings
Carbs: 161.8g
Protein: 30.6g
Fat: 30.7g
Strawberry-Flavored Frosting
2773 Cal
12 servings
Carbs: 292.1g
Protein: 1.9g
Fat: 184.1g
Spiced Rice Pilaf
701 Cal
4 servings
Carbs: 99g
Protein: 14.2g
Fat: 29.3g
Spinach-Based Sauce
806 Cal
4 servings
Carbs: 18.5g
Protein: 16.3g
Fat: 74.9g
Caramelized Sugar Topping
774 Cal
1 batch
Carbs: 200g
Protein: 0g
Fat: 0g
Soy-Based Marinade
814 Cal
1 batch
Carbs: 45.6g
Protein: 11.3g
Fat: 68.5g
Vinegar Brine
149 Cal
1 batch
Carbs: 26.9g
Protein: 0.4g
Fat: 0.4g
Whole Grain Toast With Guacamole and Tomato Slices
525 Cal
2 servings
Carbs: 59.3g
Protein: 13.6g
Fat: 30.9g
Flatbread With Cheese and Vegetables
1841 Cal
4 servings
Carbs: 224g
Protein: 68.3g
Fat: 74.9g
Corn & Sweet Potato Chowder, Slow Cooker
907 Cal
4 serving
Carbs: 208.2g
Protein: 31.2g
Fat: 7.1g
Puff Pastry Crust
2538 Cal
1 batch
Carbs: 190.9g
Protein: 27.8g
Fat: 186.6g
Kiwi and Banana
195 Cal
2 servings
Carbs: 48.7g
Protein: 3g
Fat: 1.2g
Herb-Seasoned Broth
74 Cal
4 cups
Carbs: 6.8g
Protein: 6.7g
Fat: 2.6g
Easy, Vegan, Lentil Soup
488 Cal
2 serving
Carbs: 94.1g
Protein: 25.5g
Fat: 2.6g
Savory Soup Base
394 Cal
4 cups
Carbs: 34g
Protein: 5.3g
Fat: 28.2g
Herb and Spice Rub
119 Cal
1 batch
Carbs: 25.7g
Protein: 5.2g
Fat: 2.6g
Spaghetti With Mushroom Sauce
1417 Cal
4 servings
Carbs: 164.5g
Protein: 36.5g
Fat: 67.5g
Green Salad With Vinaigrette
622 Cal
4 servings
Carbs: 32.9g
Protein: 6.7g
Fat: 54.5g
Farro and Vegetable No Oil Fried Rice
1400 Cal
7 serving
Carbs: 272.9g
Protein: 63.7g
Fat: 17.2g
Mixed Vegetable Salad With Green Beans
115 Cal
4 servings
Carbs: 26.4g
Protein: 7.7g
Fat: 0.8g