Vegetarian Meat Sauce

Net Carbohydrates

74.01 g

30%

Sugars

45.44 g

130%

Added Sugars

1.33 g

4%

Dietary Fiber

38 g

136%

Saturated Fat

4.61 g

23%

Monounsaturated Fat

20.17 g

-

Polyunsaturated Fat

4.45 g

-

Trans Fat

0 g

0%

Cholesterol

0 mg

0%

Vitamin A

1138.46 mcg

126%

Vitamin C

135.1 mg

150%

Vitamin D

0.34 mcg

2%

Sodium

3640.05 mg

158%

Potassium

4146.01 mg

88%

Calcium

411.83 mg

32%

Magnesium

245.86 mg

59%

Iron

15.53 mg

86%

Zinc

5.98 mg

54%