- Food Database
- No Added Sugar

Coconut Milk, Raw
552 Cal
1 cup
Carbs: 13.3g
Protein: 5.5g
Fat: 57.2g

Pistachio Nuts, Raw
689 Cal
1 cup
Carbs: 33.4g
Protein: 24.8g
Fat: 55.7g

Almond Butter, Without Salt
1535 Cal
1 cup
Carbs: 47.1g
Protein: 52.4g
Fat: 138.8g

Sunflower Seed Kernels, Shelled, Dried
269 Cal
1 cup, with hulls, edible yield
Carbs: 9.2g
Protein: 9.6g
Fat: 23.7g

Coconut Meat, Raw
283 Cal
1 cup, shredded
Carbs: 12.2g
Protein: 2.7g
Fat: 26.8g

Pistachio Nuts, Dry Roasted, Without Salt
704 Cal
1 cup
Carbs: 34.8g
Protein: 25.9g
Fat: 56.4g

Cashews, Raw
157 Cal
1 oz
Carbs: 8.6g
Protein: 5.2g
Fat: 12.5g

Almonds, Dry Roasted, With Salt
825 Cal
1 cup whole kernels
Carbs: 29g
Protein: 28.9g
Fat: 72.5g

Chicken Stock Sauce
403 Cal
4 servings
Carbs: 23.3g
Protein: 13.2g
Fat: 28.6g

Spiced Kidney Beans
1720 Cal
4 servings
Carbs: 281.9g
Protein: 100.4g
Fat: 27.7g

Spinach and Tomato Curry
465 Cal
4 servings
Carbs: 44g
Protein: 15.7g
Fat: 30.1g

Steamed, Purple Carrots
200 Cal
4 servings
Carbs: 30.6g
Protein: 6.7g
Fat: 1.5g

Braised Leafy Greens
328 Cal
4 servings
Carbs: 14.8g
Protein: 6.4g
Fat: 29.1g

Crispy Puri
1860 Cal
4 servings
Carbs: 166.9g
Protein: 22.6g
Fat: 121.1g

Vanilla Imitation Extract
31 Cal
1 tbsp
Carbs: 0.3g
Protein: 0g
Fat: 0g

Horseradish, Prepared
7 Cal
1 tbsp
Carbs: 1.7g
Protein: 0.2g
Fat: 0.1g

Black Pepper
16 Cal
1 tbsp
Carbs: 4.1g
Protein: 0.7g
Fat: 0.2g

Balsamic Vinegar
14 Cal
1 tbsp
Carbs: 2.7g
Protein: 0.1g
Fat: 0g

Allspice, Ground
16 Cal
1 tbsp
Carbs: 4.3g
Protein: 0.4g
Fat: 0.5g

Spice, Coriander Seed, Ground or Whole, Dried
15 Cal
1 tbsp
Carbs: 2.7g
Protein: 0.6g
Fat: 0.9g