- Food Database
- High Trans Fat

Sub Sandwich, Oven-Roasted Chicken, White Bread, Lettuce, Tomato
311 Cal
6 inch sub
Carbs: 42.3g
Protein: 21.5g
Fat: 6.2g

Margarine Spread, Fat-Free, Tub
103 Cal
1 cup
Carbs: 10.1g
Protein: 0.2g
Fat: 7.1g

Oil, Industrial, Soy, Ultra Low Linolenic
120 Cal
1 tablespoon
Carbs: 0g
Protein: 0g
Fat: 13.6g

Oil, Industrial, Soy, Low Linolenic
126 Cal
1 tablespoon
Carbs: 0g
Protein: 0g
Fat: 14g

Margarine Spread, Approximately 48% Fat, Tub
401 Cal
100 g
Carbs: 0g
Protein: 0.3g
Fat: 44.5g

Snacks, M&M Mars, Kudos, Whole Grain Bars, Chocolate Chip
420 Cal
100 g
Carbs: 72.3g
Protein: 4.5g
Fat: 13g

Pork, Fresh, Leg Ham, Rump Half, Separable Lean Only, Cooked, Roasted
223 Cal
1 cup, diced
Carbs: 0g
Protein: 39g
Fat: 6.2g

Pork Cured Ham and Water Product, Shank, Bone-In, Unheated, Separable Lean Only
96 Cal
3 oz
Carbs: 1g
Protein: 14.9g
Fat: 3.6g

Pork, Fresh, Enhanced, Loin Top (Chops), Boneless, Separable Lean Only, Raw
99 Cal
3 oz
Carbs: 0.2g
Protein: 17.9g
Fat: 3g

Pork Cured Ham, Water Added, Shank, Bone-In, Separable Lean Only, Heated, Roasted
109 Cal
1 3 oz
Carbs: 1g
Protein: 17.8g
Fat: 3.8g

Pork, Fresh, Leg Ham, Shank Half, Separable Lean and Fat, Raw
55 Cal
1 oz
Carbs: 0g
Protein: 5.6g
Fat: 3.4g

Pork Cured Ham, Water Added, Slice, Bone-In, Separable Lean and Fat, Unheated
46 Cal
1 oz
Carbs: 0.3g
Protein: 4.5g
Fat: 3.1g

Pork Fresh Composite of Trimmed Retail Cuts, Leg, Loin, Shoulder, Separable Lean Only, Raw
38 Cal
1 oz
Carbs: 0g
Protein: 6g
Fat: 1.4g

Pork Fresh Leg Ham Shank Half, Separable Lean Only, Raw
34 Cal
1 oz
Carbs: 0g
Protein: 6.1g
Fat: 0.8g

Cereals, Ready-To-Eat, Kellogg Smacks
103 Cal
0.75 cup
Carbs: 23.9g
Protein: 1.5g
Fat: 0.6g

Cereals Ready-To-Eat, Malt-O-Meal, Lightly Frosted, Bran Flakes, With Strawberries
121 Cal
1 cup
Carbs: 26.1g
Protein: 2.7g
Fat: 0.6g

Cereals, Quaker Instant Grits Product, With Redeye Gravy and Imitation Ham Bits, Dry
96 Cal
1 packet
Carbs: 21.2g
Protein: 2.8g
Fat: 0.4g

Cereals, Ready-To-Eat, Quaker, 100% Natural Cereal With Oats, Honey, Raisins
210 Cal
0.5 cup
Carbs: 38.1g
Protein: 4.9g
Fat: 5.3g

Egg Yolk, Raw, Frozen, Salted
624 Cal
0.5 lb
Carbs: 4g
Protein: 31.9g
Fat: 52.1g

Roasted Potato, With Butter
824 Cal
4 servings
Carbs: 106.6g
Protein: 11.3g
Fat: 41.4g