Cooked, Roasted, Young Turkey Tom Meat and Neck Skin Giblets
Cooked, Roasted, Young Turkey Tom Meat and Neck Skin Giblets
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0.26 g
0%
Net Carbohydrates
0.26 g
0%
Sugars
No data
-
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
72.16 g
120%
Total Fat
22.73 g
29%
Saturated Fat
6.66 g
33%
Monounsaturated Fat
7.38 g
-
Polyunsaturated Fat
5.83 g
-
Trans Fat
No data
-
Cholesterol
247.68 mg
83%
Vitamins
Vitamin A
220.59 mcg
28%
Vitamin C
0.26 mg
0%
Vitamin D
No data
-
Minerals
Sodium
185.76 mg
9%
Potassium
712.08 mg
20%
Calcium
67.08 mg
8%
Magnesium
61.92 mg
18%
Iron
5.16 mg
34%
Zinc
8.36 mg
76%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
1 unit (yield from 1 lb ready-to-cook turkey) of Cooked, Roasted, Young Turkey Tom Meat and Neck Skin Giblets contains 513 calories, 0.26g carbs, 22.73g fat, and 72.16g protein.