
Lamb australian imported fresh leg sirloin chops boneless separable lean only trimmed to 1/8" fat raw
37 Cal
1 oz
Carbs: 0g
Protein: 5.8g
Fat: 1.4g

Lamb domestic leg sirloin half separable lean and fat trimmed to 1/4" choice cooked roasted
765 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 64.5g
Fat: 54.2g

Veal australian rib roast separable lean and fat raw
171 Cal
3 oz
Carbs: 1g
Protein: 16.7g
Fat: 11.1g

Game meat bison top round separable lean only 1" steak cooked broiled buffalo
313 Cal
1 steak
Carbs: 0g
Protein: 54.3g
Fat: 8.9g

Lamb australian imported fresh rib separable lean and fat trimmed to 1/8" cooked roasted
872 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 81.5g
Fat: 60.6g

Lamb new zealand imported frozen shoulder whole arm and blade separable lean fat raw
77 Cal
1 oz
Carbs: 0.1g
Protein: 4.6g
Fat: 6.5g

Lamb domestic shoulder arm separable lean only trimmed to 1/4" fat choice cooked roasted
430 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 57g
Fat: 20.7g

Veal shoulder blade separable lean and fat cooked roasted
454 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 61.4g
Fat: 21.2g

Lamb domestic leg whole shank and sirloin separable lean only trimmed to 1/4" fat choice raw
36 Cal
1 oz
Carbs: 0g
Protein: 5.8g
Fat: 1.3g

Lamb variety meats and by-products kidneys raw
110 Cal
4 oz
Carbs: 0.9g
Protein: 17.8g
Fat: 3.3g

Game meat squirrel cooked roasted
541 Cal
1 piece, cooked (yield from 1 lb raw meat, boneless)
Carbs: 0g
Protein: 96.3g
Fat: 14.7g

Lamb domestic leg sirloin half separable lean and fat trimmed to 1/8" choice cooked roasted
738 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 64.9g
Fat: 51.1g

Lamb australian imported fresh composite of trimmed retail cuts separable lean and fat to 1/8" raw
195 Cal
3 oz
Carbs: 0g
Protein: 15.2g
Fat: 14.4g

Veal breast whole boneless separable lean and fat raw
59 Cal
1 oz
Carbs: 0g
Protein: 5g
Fat: 4.2g

Game meat opossum cooked roasted
882 Cal
1 piece, cooked (yield from 1 lb raw meat, boneless)
Carbs: 0g
Protein: 120.5g
Fat: 40.7g

Lamb australian imported fresh shoulder arm separable lean only trimmed to 1/8" fat cooked braised
202 Cal
3 oz
Carbs: 0g
Protein: 29g
Fat: 8.7g

Veal variety meats and by-products lungs raw
102 Cal
4 oz
Carbs: 0g
Protein: 18.4g
Fat: 2.6g

Veal variety meats and by-products brain cooked braised
461 Cal
1 unit, cooked (yield from 1 lb raw meat)
Carbs: 0g
Protein: 38.9g
Fat: 32.6g

Veal rib separable lean only cooked braised
355 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 56.1g
Fat: 12.7g

Game meat muskrat cooked roasted
732 Cal
1 piece, cooked (yield from 1 lb raw meat, boneless)
Carbs: 0g
Protein: 94.2g
Fat: 36.7g