
Lamb australian imported fresh leg sirloin chops boneless separable lean and fat trimmed to 1/8" cooked broiled
200 Cal
3 oz
Carbs: 0g
Protein: 21.9g
Fat: 11.8g

Game meat beefalo composite of cuts raw
41 Cal
1 oz
Carbs: 0g
Protein: 6.6g
Fat: 1.4g

Game meat rabbit wild raw
32 Cal
1 oz
Carbs: 0g
Protein: 6.2g
Fat: 0.7g

Veal loin separable lean only raw
32 Cal
1 oz
Carbs: 0g
Protein: 6.2g
Fat: 0.8g

Lamb veal & game australian imported fresh leg bottom boneless separable lean only trimmed to 1/8" fat cooked roasted
162 Cal
3 oz
Carbs: 0g
Protein: 24.3g
Fat: 7.1g

Veal loin separable lean only cooked roasted
364 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 54.7g
Fat: 14.4g

Lamb veal & game external fat only raw
503 Cal
1 serving
Carbs: 0.9g
Protein: 8.9g
Fat: 51.6g

Game meat deer shoulder clod separable lean only 3-5 lb roast cooked braised venison
560 Cal
1 roast
Carbs: 0g
Protein: 106.3g
Fat: 11.6g

Lamb veal & game new zealand imported testes raw
77 Cal
1 serving
Carbs: 0.2g
Protein: 12.9g
Fat: 2.7g

Game meat antelope raw
32 Cal
1 oz
Carbs: 0g
Protein: 6.3g
Fat: 0.6g

Lamb australian ground 85% lean 15% fat raw
288 Cal
1 4 oz
Carbs: 0g
Protein: 19.4g
Fat: 23.4g

Lamb new zealand imported frozen leg whole shank and sirloin separable lean fat trimmed to 1/8" cooked roasted
592 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 64.1g
Fat: 35.3g

Game meat elk tenderloin separable lean only cooked broiled
149 Cal
1 steak ( yield from 123.5 g raw meat )
Carbs: 0g
Protein: 28.3g
Fat: 3.1g

Lamb domestic leg shank half separable lean only trimmed to 1/4" fat choice cooked roasted
428 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 67g
Fat: 15.9g

Lamb ground raw
319 Cal
4 oz
Carbs: 0g
Protein: 18.7g
Fat: 26.5g

Lamb variety meats and by-products liver cooked pan-fried
766 Cal
1 unit, cooked (yield from 1 lb raw meat)
Carbs: 12.2g
Protein: 82.2g
Fat: 40.7g

Lamb veal & game new zealand imported square-cut shoulder chops separable lean only raw
185 Cal
4 oz
Carbs: 0g
Protein: 23.3g
Fat: 10.3g

Lamb domestic shoulder blade separable lean and fat trimmed to 1/8" choice cooked roasted
691 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 57.9g
Fat: 49.1g

Veal variety meats and by-products liver raw calf
140 Cal
100 g
Carbs: 2.9g
Protein: 19.9g
Fat: 4.9g

Lamb veal & game australian imported fresh leg hindshank heel on bone-in separable lean and fat trimmed to 1/8" cooked braised
173 Cal
3 oz
Carbs: 0g
Protein: 25.1g
Fat: 8.1g