Raw Green Peas
117 Cal
1 cup
Carbs: 21g
Protein: 7.9g
Fat: 0.6g
Boiled Frozen, Drained Corn Sweet Yellow Kernels on Cob with Salt
59 Cal
1 ear, yields
Carbs: 14.1g
Protein: 2g
Fat: 0.5g
Boiled Frozen, Cooked, Drained Turnips without Salt
36 Cal
Carbs: 6.8g
Protein: 2.4g
Fat: 0.4g
Raw Chinese Broccoli
26 Cal
1 serving
Carbs: 4.7g
Protein: 1.2g
Fat: 0.8g
Raw Eppaw
150 Cal
Carbs: 31.7g
Protein: 4.6g
Fat: 1.8g
Frozen, Unprepared, Sweet Potato Puffs
137 Cal
3 oz
Carbs: 26.1g
Fat: 3g
Boiled Frozen, Cooked, Drained Okra with Salt
74 Cal
1 package (10 oz) yields
Carbs: 16.3g
Protein: 4.2g
Frozen Unprepared Spinach
45 Cal
Carbs: 6.6g
Protein: 5.7g
Fat: 0.9g
Frozen, Chopped, Drained Peppers Sweet Green Boiled without Salt
18 Cal
100 g
Carbs: 3.9g
Protein: 1g
Fat: 0.2g
Boiled Oriental Radish without Salt
25 Cal
1 cup, sliced
Carbs: 5g
Drained Sprouted Peas, Boiled with Salt
98 Cal
Carbs: 17.1g
Protein: 7.1g
Tomato and Vegetable Juice, Low Sodium
53 Cal
Carbs: 11.1g
Protein: 1.5g
Frozen, Unprepared, Shredded Yellow Fleshed Potatoes, Hash Brown, Salt Added in Processing
69 Cal
Carbs: 15.3g
Protein: 1.7g
Fat: 0.1g
Campbell's, V8 Vegetable Juice, Organic
49 Cal
8 fl oz
Carbs: 11g
Fat: 0g
Canned, Seasoned, Green Peas, Solids and Liquids
57 Cal
0.5 cup
Carbs: 10.5g
Protein: 3.5g
Fat: 0.3g
Dried Jew Ear Pepeao
72 Cal
Carbs: 19.4g
Steamed Taro Leaves without Salt
35 Cal
Carbs: 5.8g
Protein: 3.9g
Boiled Drained Broadbeans with Salt
62 Cal
Carbs: 10.1g
Protein: 4.8g
Yardlong Beans Boiled with Salt
1 cup slices
Carbs: 9.5g
Protein: 2.6g
Steamed Hawaii Mountain Yam with Salt
119 Cal
1 cup, cubes
Carbs: 29g
Protein: 2.5g
