- Food Database
- Low Sugar

Mori-Nu Tofu Silken, Extra Firm
46 Cal
1 slice
Carbs: 1.7g
Protein: 6.2g
Fat: 1.6g

Soymilk, All Flavors, Lowfat, With Added Calcium, Vitamins A and D
104 Cal
1 cup
Carbs: 17.5g
Protein: 4g
Fat: 1.5g

Beans, Black Turtle Soup Mature Seeds, Cooked, Boiled, Without Salt
241 Cal
1 cup
Carbs: 45g
Protein: 15.1g
Fat: 0.6g

Pinto Beans, Mature Seeds, Canned, Solids and Liquids, Low Sodium
197 Cal
1 cup
Carbs: 36.4g
Protein: 11g
Fat: 1.3g

Beans, Soybeans Mature Seeds, Cooked, Boiled, With Salt
296 Cal
1 cup
Carbs: 14.4g
Protein: 31.3g
Fat: 15.4g

Mori-Nu Tofu, Silken, Lite, Extra Firm
32 Cal
1 slice
Carbs: 0.8g
Protein: 5.9g
Fat: 0.6g

Cookies Sugar Wafers With Creme Filling, Special Dietary
151 Cal
1 oz
Carbs: 18.8g
Protein: 1g
Fat: 8.1g

Pork, Cured, Separable Fat From Ham and Arm Picnic, Unheated
492 Cal
3 oz
Carbs: 0.1g
Protein: 4.8g
Fat: 52.2g

Pork Fresh Loin Center Roasts, Bone-In, Separable Lean Only, Cooked, Roasted
448 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 66g
Fat: 18.4g

Pork Cured Ham, Extra Lean and Regular, Canned, Unheated
202 Cal
1 cup
Carbs: 0g
Protein: 25.2g
Fat: 10.4g

Pork Fresh Loin, Whole, Separable Lean and Fat, Cooked, Roasted
211 Cal
3 oz
Carbs: 0g
Protein: 23g
Fat: 12.5g

Pork, Fresh Leg Ham, Rump Half, Separable Lean and Fat, Raw
52 Cal
1 oz
Carbs: 0g
Protein: 5.7g
Fat: 3g

Pork, Fresh, Variety Meats and by-Products, Chitterlings, Raw
52 Cal
1 oz
Carbs: 0g
Protein: 2.2g
Fat: 4.7g

Babyfood, Dinner, Beef and Rice, Toddler
23 Cal
1 oz
Carbs: 2.5g
Protein: 1.4g
Fat: 0.8g

Babyfood, Dinner, Vegetables and Ham, Junior
154 Cal
1 cup
Carbs: 22.1g
Protein: 5.2g
Fat: 4.8g

Babyfood, Green Beans, Dices, Toddler
29 Cal
100 g
Carbs: 5.7g
Protein: 1.2g
Fat: 0.2g

USDA Commodity Cheese, Cheddar, Reduced-Fat
282 Cal
100 g
Carbs: 2g
Protein: 27.2g
Fat: 18.3g

Egg, Goose, Whole, Fresh, Raw
266 Cal
1 egg
Carbs: 1.9g
Protein: 20g
Fat: 19.1g

Cheese, Pasteurized Process, Cheddar or American, Low Sodium
526 Cal
1 cup, diced
Carbs: 2.2g
Protein: 31.1g
Fat: 43.7g

Dairy and Egg, Butter, Salted
717 Cal
1 serving
Carbs: 0.1g
Protein: 0.9g
Fat: 81g