- Food Database
- High Iron

Cereals, Ready-to-Eat, Kraft, Post, Raisin Bran Cereal
181 Cal
1 cup
Carbs: 44.2g
Protein: 4.3g
Fat: 0.9g

Cereals, Oat Bran, Quaker, Mother, Dry
146 Cal
0.5 cup
Carbs: 25.2g
Protein: 6.8g
Fat: 3.2g

Cereals, Cream of Wheat, Regular, Dry
640 Cal
1 cup
Carbs: 132.3g
Protein: 18.2g
Fat: 2.6g

Cereals, Quaker Hominy Grits, White, Regular, Dry
148 Cal
0.25 cup
Carbs: 32.5g
Protein: 3.6g
Fat: 0.7g

Cereals, Cream of Rice, Cooked With Water, Salt
95 Cal
0.75 cup
Carbs: 21g
Protein: 1.6g
Fat: 0.2g

Cereals, Quaker, Instant Oatmeal, Banana Bread, Dry
151 Cal
1 packet
Carbs: 31g
Protein: 3.7g
Fat: 2g

Great Grains, Crunchy Pecan Cereal, Ready-To-Eat Breakfast Cereal, Post, Kraft
210 Cal
0.66 cup
Carbs: 39g
Protein: 5g
Fat: 5g

Cereals Ready-To-Eat, General Mills, Frosted Cheerios
113 Cal
1 cup
Carbs: 24.5g
Protein: 2.4g
Fat: 1.3g

Cereals, Quaker, Corn Grits, Instant, Butter Flavor, Prepared With Water
71 Cal
100 g
Carbs: 14g
Protein: 1.5g
Fat: 1g

Cereals Ready-to-Eat, Kellogg, Raisin Mini-Wheats
188 Cal
0.75 cup
Carbs: 43.9g
Protein: 5.2g
Fat: 0.8g

Cereals, Quaker, Instant Grits, With American Cheese Flavor, Dry
101 Cal
1 packet
Carbs: 20.8g
Protein: 2.5g
Fat: 1.3g

Raw Navy Beans
701 Cal
1 cup
Carbs: 126.4g
Protein: 46.4g
Fat: 3.1g

Lentils, Raw
676 Cal
1 cup
Carbs: 121.6g
Protein: 47.3g
Fat: 2g

Pinto Beans, Raw
670 Cal
1 cup
Carbs: 120.7g
Protein: 41.3g
Fat: 2.4g

Peanuts, Raw
828 Cal
1 cup
Carbs: 23.5g
Protein: 37.7g
Fat: 71.9g

White Beans, Boiled, Without Salt
249 Cal
1 cup
Carbs: 44.9g
Protein: 17.4g
Fat: 0.6g

Baked Products, Crackers, Flavored, Fish-Shaped
24 Cal
1 goldfish
Carbs: 3.4g
Protein: 0.5g
Fat: 0.9g

Leavening Agents, Cream of Tartar
4 Cal
0.5 tsp
Carbs: 0.9g
Protein: 0g
Fat: 0g

Chocolate Cake, Dry Mix, Regular
121 Cal
1 oz
Carbs: 20.7g
Protein: 1.7g
Fat: 4.4g

Baked Products, Bagels, Whole Grain, White
110 Cal
0.5 piece bagel 1 serving
Carbs: 23.4g
Protein: 4g
Fat: 0g