- Food Database
- High Fiber

Baked Crackers, Rye Wafers, Seasoned
54 Cal
0.5 oz
Carbs: 10.5g
Protein: 1.3g
Fat: 1.3g

Sunflower Seed Kernels, Shelled, Dry Roasted, With Salt
745 Cal
1 cup
Carbs: 30.8g
Protein: 24.7g
Fat: 63.7g

Pistachio Nuts, Raw
689 Cal
1 cup
Carbs: 33.4g
Protein: 24.8g
Fat: 55.7g

Almond Butter, Without Salt
1535 Cal
1 cup
Carbs: 47.1g
Protein: 52.4g
Fat: 138.8g

Sunflower Seed Kernels, Shelled, Dried
269 Cal
1 cup, with hulls, edible yield
Carbs: 9.2g
Protein: 9.6g
Fat: 23.7g

Coconut Meat, Raw
283 Cal
1 cup, shredded
Carbs: 12.2g
Protein: 2.7g
Fat: 26.8g

Pistachio Nuts, Dry Roasted, Without Salt
704 Cal
1 cup
Carbs: 34.8g
Protein: 25.9g
Fat: 56.4g

Brazil Nuts or Brazilnuts
923 Cal
1 cup shelled (32 kernels)
Carbs: 16g
Protein: 20g
Fat: 94g

Almonds, Dry Roasted, With Salt
825 Cal
1 cup whole kernels
Carbs: 29g
Protein: 28.9g
Fat: 72.5g

Snacks, Tortilla Chips, Taco-Flavor
136 Cal
1 oz
Carbs: 17.9g
Protein: 2.2g
Fat: 6.9g

Cereals Ready-To-Eat, Kellogg, Apple Cinnamon Squares Mini-Wheats
182 Cal
0.75 cup
Carbs: 44.1g
Protein: 4g
Fat: 1g

Cereals, Ralston, Dry
102 Cal
0.25 cup
Carbs: 21.6g
Protein: 4.2g
Fat: 0.6g

Cereals, Roman Meal, Plain, Dry
100 Cal
0.33 cup
Carbs: 22.3g
Protein: 4.5g
Fat: 0.7g

Cereals, Maypo, Dry
181 Cal
0.5 cup
Carbs: 33.8g
Protein: 6.2g
Fat: 2.5g

Lupins Mature Seeds, Raw
668 Cal
1 cup
Carbs: 72.7g
Protein: 65.1g
Fat: 17.5g

Beans, Adzuki Mature Seed, Cooked, Boiled, With Salt
294 Cal
1 cup
Carbs: 57g
Protein: 17.3g
Fat: 0.2g

Pigeon Peas Red Gram, Mature Seeds, Raw
703 Cal
1 cup
Carbs: 128.7g
Protein: 44.5g
Fat: 3.1g

Beans, Mungo Beans, Mature Seeds, Raw
706 Cal
1 cup
Carbs: 122.1g
Protein: 52.2g
Fat: 3.4g

Beans, Kidney, All Types Mature Seeds, Raw
613 Cal
1 cup
Carbs: 110.4g
Protein: 43.4g
Fat: 1.5g

Cookies, Chocolate Sandwich With Creme Filling, Regular, Chocolate-Coated
136 Cal
1 oz
Carbs: 18.8g
Protein: 1g
Fat: 7.5g