Poultry Products Calories and Nutrition Info - Page 14

Raw Chicken Broilers or Fryers, Separable Fat

81 Cal

Raw Chicken Capons Giblets

150 Cal

Pre-basted, Roasted Turkey Breast Meat and Skin

1089 Cal

Stewing Chicken Light Meat, Stewed, Only

298 Cal

Chicken Broilers or Fryers, Fried, Meat and Skin, with Batter

809 Cal

Raw Turkey Young Hen Back Meat, Skin

650 Cal

Raw Turkey Liver, All Classes

128 Cal

Raw Turkey Wing, Retail Parts, Meat Only

31 Cal

Raw Turkey Young Hen Wing, Meat, Skin

76 Cal

Enhanced Cooked Chicken Drumstick, Roasted, Skin, Dark Meat

232 Cal

Domesticated Goose Meat, Roasted only

340 Cal

Raw Chicken Broilers or Fryers Back Meat, Only

42 Cal

Enhanced Chicken, Roasted Dark Meat Thigh and Skin

278 Cal

Cooked Turkey Heart, All Classes, Simmered

252 Cal

Roasted Young Tom Turkey, Meat and Skin

483 Cal

Chicken Broilers or Fryers Back Meat and Skin Fried Batter

238 Cal

Roasted Turkey, All Classes, Giblets Neck, Meat and Skin

533 Cal

Roasted Turkey Dark Meat and Skin, Enhanced, From Whole

144 Cal

Raw Chicken Giblets

29 Cal

Turkey Young Tom, Roasted, Meat Only

235 Cal