Pork Products Calories and Nutrition Info - Page 9

Pork Fresh Loin, Braised, Whole, Separable Lean and Fat

203 Cal

Cooked Pork Fresh Composite of Trimmed Retail Cuts: Loin, Shoulder Blade, Separable Lean Fat

613 Cal

Canned Pork Cured Ham, Regular, Roasted, Approximately 13% Fat

316 Cal

Broiled, Fresh, Enhanced Pork Loin Top Chops, Boneless, Separable Lean and Fat

265 Cal

Fresh Pork Loin Blade Chops or Roasts, Bone-in, Separable Lean and Fat, Raw

880 Cal

Unheated with Natural Juices Pork Cured Ham, Shank, Bone-in, Separable Lean and Fat

54 Cal

Heated Pork Cured Ham, Roasted, Whole, Boneless, Separable Lean Only, with Natural Juices

96 Cal

Fresh Pork Spareribs, Braised, Separable Lean and Fat

703 Cal

Unheated Pork Cured Ham, Boneless, Extra Lean, Regular

227 Cal

Pork Cured Bacon, Broiled, Pan-fried, or Roasted

43 Cal

Fresh Raw Pork Shoulder Arm Picnic, Separable Lean Only

34 Cal

Cured Pickled Pork Feet

40 Cal

Pork Tenderloin, Roasted, Lean Meat and Fat

103 Cal

Cured, Unheated Pork Ham and Water Product Slice, Bone-in, Separable Lean Only

88 Cal

Cured Heated Ham, Pan-broil, Slice, Pork, Boneless, Separable Lean Fat, and Water Product

169 Cal

Fresh Pork Loin, Broiled, Whole, Separable Lean Only

179 Cal

Fresh, Enhanced, Raw Pork Loin Tenderloin, Separable Lean Only

90 Cal

Heated Roasted Pork Cured Ham Shank with Natural Juices, Bone-in, Separable Lean Only

123 Cal

Fresh Pork Loin Top Chops, Broiled, Boneless, Separable Lean Only

173 Cal

Cooked Pork Cured Ham, Lean and Fat, Low Sodium

49 Cal