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Raw Pork Liver
151 Cal
4 oz
Carbs: 2.8g
Protein: 24.2g
Fat: 4.1g

Unheated Pork Cured Ham, Whole Boneless, Water Added, Separable Lean Only
94 Cal
3 oz
Carbs: 1.2g
Protein: 14.7g
Fat: 3.4g

Raw Pork Spleen, Fresh Variety, Meats and By-Products
113 Cal
4 oz
Carbs: 0g
Protein: 20.2g
Fat: 2.9g

Unheated, Cured, Pork Ham Patties
89 Cal
1 oz
Carbs: 0.5g
Protein: 3.6g
Fat: 8g

Raw Ground Pork, 79% Lean, 21% Fat
297 Cal
4 oz
Carbs: 0g
Protein: 19.1g
Fat: 23.9g

Unheated Pork Cured Separable Fat, from Ham and Arm Picnic
492 Cal
3 oz
Carbs: 0.1g
Protein: 4.8g
Fat: 52.2g

Cooked Unheated Pork Cured Ham, Usda Commodity, Boneless
133 Cal
100 g
Carbs: 0.7g
Protein: 17.4g
Fat: 6.2g

Fresh Pork Loin Center Rib Roasts, Roasted, Boneless, Separable Lean and Fat
799 Cal
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Carbs: 0g
Protein: 85.6g
Fat: 48g

Unheated Pork Cured Ham, Whole, Separable Lean and Fat
344 Cal
1 cup
Carbs: 0.1g
Protein: 25.9g
Fat: 25.9g

Cured, Water Added, Unheated Pork Ham, Slice, Bone-in, Separable Lean and Fat
46 Cal
1 oz
Carbs: 0.3g
Protein: 4.5g
Fat: 3.1g

Ham, Roasted, Spiral Sliced, Boneless, Lean Meat Only
183 Cal
1 slice
Carbs: 1.6g
Protein: 32.7g
Fat: 5.5g

Fresh, Trimmed, Raw Pork Composite of Leg Loin Shoulder and Spareribs, Includes Cuts to Be Cured, Separable Lean Fat
60 Cal
1 oz
Carbs: 0g
Protein: 5.2g
Fat: 4.2g

Fresh Raw Pork Leg Ham Shank, Half, Separable Lean Only
34 Cal
1 oz
Carbs: 0g
Protein: 6.1g
Fat: 0.8g

Unheated Pork Cured Ham, Shank, with Natural Juices, Bone-in, Separable Lean Only
111 Cal
3 oz
Carbs: 0.3g
Protein: 21.3g
Fat: 2.8g

Cured Cooked Pork Breakfast Strips
780 Cal
1 package (12 oz)
Carbs: 1.8g
Protein: 49.2g
Fat: 62.4g

Pork Leg Sirloin Tip Roast, Braised, Boneless, Separable Lean and Fat, Cooked
133 Cal
3 oz
Carbs: 0g
Protein: 26.4g
Fat: 2.2g

Cured Pork Shoulder Blade Roll, Roasted, Separable Lean and Fat
1079 Cal
1 piece, cooked (yield from 1 lb unheated product)
Carbs: 1.4g
Protein: 65g
Fat: 88.3g

Fresh Pork Loin Blade Chops, Pan-fried, Bone-in, Separable Lean and Fat
218 Cal
3 oz
Carbs: 0g
Protein: 21.3g
Fat: 14.1g

Raw Pork Kidneys
28 Cal
1 oz
Carbs: 0g
Protein: 4.7g
Fat: 0.9g

Pork Cured Ham, Roasted, Boneless, Extra Lean, Regular
231 Cal
1 cup
Carbs: 0.7g
Protein: 30.8g
Fat: 10.7g