Source of Calorie

Nutrition Facts

Amount% Daily Value

Total Carbohydrates

52.61 g

19%

Net Carbohydrates

35.12 g

14%

Sugars

34.54 g

99%

Added Sugars

0 g

Dietary Fiber

17.49 g

70%

Protein

8.74 g

15%

Total Fat

2.54 g

Saturated Fat

0.51 g

Monounsaturated Fat

0.06 g

Polyunsaturated Fat

1.29 g

Trans Fat

0 g

Cholesterol

0 mg

Vitamins

Vitamin A

1289.22 mcg

161%

Vitamin C

1050.06 mg

1,050%

Vitamin D

0 mcg

Minerals

Sodium

14222.83 mg

711%

Potassium

1777.25 mg

51%

Calcium

104.47 mg

13%

Magnesium

110.47 mg

32%

Iron

3.8 mg

25%

Zinc

2.15 mg

20%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

About

10 servings of Fermented Red Peppers contains 227 calories, 52.61g carbs, 2.54g fat, and 8.74g protein.

High Sodium High Vitamin C Low Carb Low Cholesterol Low Sugar No Added Sugar Trans Fat Free

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How Long to Burn Off 227 Calories?

*Based on this person: 25-year-old female, 5'7", 144 lbs

Swimming
35 min
Jogging
30 min
Cycling
31 min
Walking
56 min

Fermented Red Peppers

Amount

Unit