Low-Carb Foods

White Chardonnay Table Wine

25 Cal

Picnic Loaf, Pork, Beef

65 Cal

Table Wine

123 Cal

Raw Beef Rib, Choice, Whole Ribs (6 to 12), Separable Lean Only, Trimmed to 1/4 Inch Fat

48 Cal

Alaska Native, Devilfish Meat, Native Gray Whale Fish

97 Cal

Frozen Whole Raw Eggs

147 Cal

Cultured Filled Sour Dressing Cream-type, Non-butterfat

418 Cal

Mozzarella, Low Sodium

370 Cal

UAE Green Vegetables in Meat Sauce Marag Shabzi

107 Cal

Salmon Tipnuk Fermented Fish by Alaska Native

159 Cal

Filled Milk, Fluid with Lauric Acid Oil

154 Cal

UAE Hameesat Mushroom

108 Cal

Dry Alaska Native Pacific Herring Eggs

312 Cal

Alaska Native Chiton Leathery Gumboots

83 Cal

Mutton Navajo Stew Dumpling

101 Cal

Alaska Native Whitefish Broad, Head Eyes Cheeks and Soft Bones

107 Cal

Alaska Native Sea Lion Steller Liver

137 Cal

Raw Shoshone Bannock, Buffalo Top Round Steak, Free Range

97 Cal

Raw, Alaska Native, Lingcod Fish Meat

79 Cal

Alaska Native Ascidians Tunughnak

20 Cal