- Food Database
- Cereals & Pasta

Triticale Flour, Whole-Grain
439 Cal
1 cup
Carbs: 95.1g
Protein: 17.1g
Fat: 2.4g

Wheat Flour, White, All-Purpose, Enriched, Calcium-Fortified
455 Cal
1 cup
Carbs: 95.4g
Protein: 12.9g
Fat: 1.2g

Cornmeal, Self-Rising, Bolted, Plain, Enriched, White
407 Cal
1 cup
Carbs: 85.7g
Protein: 10.1g
Fat: 4.1g

Wheat Flour, White, Industrial, 9% Protein, Bleached, Unenriched
367 Cal
100 g
Carbs: 77.3g
Protein: 8.9g
Fat: 1.4g

Cornmeal, Self-Rising, Degermed, Enriched, Yellow
490 Cal
1 cup
Carbs: 103.2g
Protein: 11.6g
Fat: 2.4g

Oat Flour, Partially Debranned
404 Cal
100 g
Carbs: 65.7g
Protein: 14.7g
Fat: 9.1g

Spaghetti, Protein-Fortified, Cooked, Enriched, N x 6.25
230 Cal
1 cup
Carbs: 43.2g
Protein: 12.4g
Fat: 0.3g

Macaroni, Protein-Fortified, Dry, Enriched, N x 6.25
348 Cal
1 cup small shells
Carbs: 61.1g
Protein: 20.3g
Fat: 2.1g

Pasta, Fresh-Refrigerated, Spinach, Cooked
74 Cal
2 oz
Carbs: 14.3g
Protein: 2.9g
Fat: 0.5g

Rice, White, With Pasta, Dry
600 Cal
1 cup
Carbs: 122.8g
Protein: 15.3g
Fat: 4g

Wheat Flour, White, Industrial, 13% Protein, Bleached, Enriched
362 Cal
100 g
Carbs: 72.2g
Protein: 13.1g
Fat: 1.4g

Corn, Yellow
606 Cal
1 cup
Carbs: 123.3g
Protein: 15.6g
Fat: 7.9g

Corn Bran Crude
170 Cal
1 cup
Carbs: 65.1g
Protein: 6.4g
Fat: 0.7g

Macaroni, Vegetable, Dry, Enriched
308 Cal
1 cup spiral shaped
Carbs: 62.9g
Protein: 11g
Fat: 0.9g

Macaroni, Protein-Fortified, Cooked, Enriched, N X 5.70
189 Cal
1 cup small shells
Carbs: 36.4g
Protein: 9.3g
Fat: 0.2g

Teff, Uncooked
708 Cal
1 cup
Carbs: 141.1g
Protein: 25.7g
Fat: 4.6g

Semolina, Unenriched
601 Cal
1 cup
Carbs: 121.6g
Protein: 21.2g
Fat: 1.8g

Hominy, Canned, Yellow
115 Cal
1 cup
Carbs: 22.8g
Protein: 2.4g
Fat: 1.4g

Rice, White, Medium-Grain, Raw, Unenriched
702 Cal
1 cup
Carbs: 154.7g
Protein: 12.9g
Fat: 1.1g

Macaroni, Whole-Wheat, Dry
365 Cal
1 cup elbow shaped
Carbs: 78.8g
Protein: 15.4g
Fat: 1.5g