Beef Products Calories and Nutrition Info - Page 8

Raw Beef Loin Top Steak, All Grades, Boneless, Lip off, Separable Lean Only, Trimmed to 0 Inch Fat

122 Cal

Cooked Beef Short Loin Top Kansas City Strip New York Club Steak, Prime, Broiled, Separable Lean and Fat, Trimmed to 1/2 Inch

288 Cal

Ground Beef Hamburger Patty, Broiled, 80% Lean, 20% Fat

208 Cal

Raw Beef Round Eye of Steak, Select, Boneless, Separable Lean and Fat, Trimmed to 0 Inch

102 Cal

Beef Chuck Arm Pot Roast, Select, Braised, Separable Lean Only, Trimmed to 1/8 Inch Fat

58 Cal

Cooked Beef Chuck Shoulder Clod Tender Medallion Teres Major, All Grades, Grilled, Separable Lean Only, Trimmed to 0 Inch Fat

57 Cal

Cooked Beef Chuck Shoulder Clod Top Blade Steak Flat Iron Infraspinatus, Select, Grilled, Separable Lean and Fat Trimmed to 0 Inch

394 Cal

Raw Beef Rib Large End Ribs (6 to 9), Select, Separable Lean Only and Trimmed to 1/4 Inch Fat

43 Cal

Grilled Beef Loin Top Steak, All Grades, Boneless Lip-on, Separable Lean and Fat, Trimmed to 1/8 Inch

224 Cal

Beef Chuck Clod Steak, All Grades, Braised, Separable Lean Only, Trimmed to 1/4 Inch Fat

161 Cal

Raw Beef Loin Top Steak, Select, Boneless, Lip-on, Separable Lean Only, and Trimmed to 1/8-inch Fat

115 Cal

Beef Rib, Prime, Roasted, Whole Ribs (6 to 12), Separable Lean and Fat, Trimmed to 1/8 Inch

1112 Cal

Cooked Beef Rib Large End Ribs (6 to 9), Select, Roasted, Trimmed to 0 Inch, Separable Lean and Fat

947 Cal

Raw Beef Rib Large End Ribs (6 to 9), Prime, Separable Lean and Fat, Trimmed to 1/8 Inch

104 Cal

Cooked Filet Mignon Medallions, Select, Broiled, Tenderloin, Beef, Trimmed to 1/8", Separable Lean and Fat

312 Cal

Raw Beef Chuck Top Blade Roast, Separable Lean and Fat Trimmed to 1/4", All Grades, Boneless

676 Cal

Beef Round Top Roast, All Grades, Roasted, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

138 Cal

Raw Beef Round Tip, Select, Separable Lean and Fat, Trimmed to 1/4 Inch

53 Cal

Cooked Beef Short Loin Porterhouse Steak, Usda Select, Broiled, Separable Lean and Fat, Trimmed to 0 Inch

227 Cal

Beef Top Loin Petite Roast, Select, Roasted, Boneless, Trimmed to 1/8 Inch, Separable Lean and Fat

181 Cal