Beef Products Calories and Nutrition Info

Raw Beef Composite of Trimmed Retail Cuts, Select, Separable Lean Only, to 1/4 Inch Fat

40 Cal

Raw Beef Round Tip Separable Lean Only, Select, Trimmed to 1/4 Inch Fat

34 Cal

Raw Beef Round Tip, Choice, Separable Lean and Fat, Trimmed to 1/4 Inch

60 Cal

Beef Round Full Cut, Choice, Broiled, Separable Lean and Fat, Trimmed to 1/8 Inch

736 Cal

Cooked Beef Chuck Eye Roast, America's, Choice, Roasted, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

162 Cal

Ground Beef Patty, Pan Broiled, 97% Lean, 3% Fat

122 Cal

Cooked Beef Round Top Separable Lean Only, Choice, Pan-fried, Trimmed to 1/8 Inch Fat

194 Cal

Beef Chuck Clod Roast Separable Lean Only, Usda Choice, Roasted, Trimmed to 0 Inch Fat

145 Cal

Raw Beef Composite of Trimmed Retail Cuts Separable Lean Only, All Grades, to 1/4 Inch Fat

41 Cal

Cooked Beef Flank, Choice, Broiled, Separable Lean Only, Trimmed to 0 Inch Fat

751 Cal

Beef Chuck Under Blade Steak, Select, Braised, Boneless, Separable Lean and Fat, Trimmed to 0 Inch

222 Cal

Cooked Beef Round Eye of Separable Lean Only, Choice, Roasted

50 Cal

Cooked Beef Chuck Mock Tender Steak, Select, Braised, Boneless, Separable Lean Only and Trimmed to 0 Inch Fat

255 Cal

Beef Round Bottom Separable Lean Only, Choice, Roasted, Trimmed to 1/8 Inch Fat

51 Cal

Beef Round Bottom Separable Lean Only, All Grades, Braised, Trimmed to 1/8" Fat

61 Cal

Beef Flank, All Grades, Broiled, Separable Lean Only, Trimmed to 0 Inch Fat

712 Cal

Beef Round Eye of Roast Separable Lean Only, Select, Roasted, Trimmed to 1/8 Inch Fat

46 Cal

Cooked Beef Chuck Top Blade Roast, Usda Choice, Broiled, Separable Lean and Fat, trimmed to 0 inch, Boneless

193 Cal

Beef Chuck Clod Roast, USDA Choice, Roasted, Separable Lean and Fat, Trimmed to 1/4"

206 Cal

Beef Round Top Roast, Select, Roasted, Boneless, Separable Lean Only, and Trimmed to 0 Inch Fat

128 Cal