Beef Products Calories and Nutrition Info - Page 53

Raw Beef Flank Separable Lean Only, Select, Trimmed to 0 Inch Fat

237 Cal

New Zealand Beef Kidney, Imported, Boiled

133 Cal

Raw Beef Chuck Blade Roast Top Steak, Prime, Separable Lean and Fat, Trimmed to 1/2 Inch

93 Cal

Cooked Beef Round Eye of Separable Lean and Fat, Select, Roasted, Trimmed to 1/8 Inch

851 Cal

Raw Beef Top Loin Petite Roast Filet, Choice, Boneless, Trimmed to 1/8 Inch and Separable Lean and Fat

169 Cal

Raw Beef Tenderloin, All Grades, Separable Lean Only, Trimmed to 1/8 Inch Fat

43 Cal

Raw Beef Brisket Point Half Separable Lean Only, All Grades, Trimmed to 1/4 Inch Fat

46 Cal

Beef Plate Inside Skirt Steak, All Grades, Broiled, Separable Lean and Fat, Trimmed to 0 Inch

187 Cal

Cooked Beef Shank Crosscuts, Choice, Simmered, Separable Lean and Fat, Trimmed to 1/4 Inch

510 Cal

Beef Top Sirloin, All Grades, Broiled, Separable Lean Only, Trimmed to 1/8 Inch Fat

50 Cal

Cooked Beef Chuck Short Ribs, All Grades, Braised, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

204 Cal

Raw Beef Rib Small End Ribs (10 to 12), All Grades, Separable Lean Only, Trimmed to 1/8 Inch Fat

40 Cal

Beef Round Tip Separable Lean Only, All Grades, Roasted, Trimmed to 0 Inch Fat

557 Cal

Beef Brisket Flat Half, All Grades, Braised, Separable Lean and Fat, Trimmed to 0 Inch

575 Cal

Beef Chuck Clod Steak, Usda Select, Braised, Separable Lean Only, Trimmed to 0 Inch Fat

144 Cal

Cooked, Grilled Beef Chuck Shoulder Clod Shoulder Tender Medallion, Separable Lean Only, Trimmed to 0" Fat, Select, Medallions, Teres Major

58 Cal

Ground Beef Crumbles, Pan Browned, 97% Lean, 3% Fat

149 Cal

Cooked Beef Short Loin Porterhouse Steak, All Grades, Broiled, Separable Lean Only, Trimmed to 0 Inch Fat

180 Cal

Cooked Beef Chuck Shoulder Clod Top Blade Steak Flat Iron Infraspinatus, All Grades, Grilled, Separable Lean Only, Trimmed to 0 Inch Fat

422 Cal

Raw Beef Chuck Shoulder Clod Tender Medallion Medallions Teres Major, All Grades, Separable Lean Only, Trimmed to 0 Inch Fat

59 Cal