List of Beef Products

Beef Chuck Shoulder Clod Top and Center Steaks Steak, Separable Lean Only, Trimmed to 0" Fat, Select, Cooked, Grilled, Cut Ranch, Triceps Brachii

315 Cal

Beef Round Knuckle Tip Side Steak, Separable Lean and Fat Trimmed to 0", Choice, Raw, Sirloin, Vastas Lateralis

254 Cal

Beef Rib, Large End Ribs 6-9, Separable Lean and Fat, Trimmed to 1/8", All Grades, Cooked, Broiled

902 Cal

Beef Chuck Shoulder Clod Top and Center Steaks Steak, Separable Lean and Fat Trimmed to 0", All Grades, Cooked, Grilled, Ranch Cut, Triceps Brachii

335 Cal

Beef Round Top, Separable Lean Only, Trimmed to 1/4" Fat, Prime, Cooked, Broiled, London Broil, Minute Steak

686 Cal

Beef Round Eye, Separable Lean and Fat Trimmed to 1/8", Choice, Cooked, Roasted

706 Cal

Beef Chuck Shoulder Clod Shoulder Tender Medallion, Separable Lean and Fat Trimmed to 0", All Grades, Cooked, Grilled, Medallions, Teres Major

57 Cal

Beef Carcass, Separable Lean and Fat, Choice, Raw

82 Cal

Beef Composite of Trimmed Retail Cuts, Separable Lean and Fat to 1/8", Select, Cooked

701 Cal

Beef Chuck Mock Tender Steak, Separable Lean and Fat Trimmed to 0", All Grades, Cooked, Broiled

136 Cal

Beef Chuck Blade Roast, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Braised, Top Steak

441 Cal

Beef Variety Meats and By-Products, Pancreas, Cooked, Braised

602 Cal

Beef Round Top, Separable Lean Only, Trimmed to 0" Fat, All Grades, Cooked, Broiled

162 Cal

Beef Chuck Arm Pot Roast, Separable Lean and Fat Trimmed to 1/8", Choice, Raw

4484 Cal

Beef Short Loin Porterhouse Steak, Separable Lean and Fat Trimmed to 1/8" Fat, Select, Cooked, Broiled

757 Cal

Beef Round Bottom, Separable Lean Only, Trimmed to 1/8" Fat, Select, Cooked, Braised

58 Cal

Beef Chuck Clod Steak, Separable Lean Only, Trimmed to 0" Fat, All Grades, Cooked, Braised

149 Cal

Beef Rib, Small End Ribs 10-12, Separable Lean Only, Trimmed to 1/8" Fat, Select, Cooked, Broiled

53 Cal

Beef Rib, Small End Ribs 10-12, Separable Lean Only, Trimmed to 0" Fat, Select, Cooked, Broiled

436 Cal

Beef Round Eye of Round, Separable Lean and Fat, Trimmed to 1/8" Fat, Select, Raw

45 Cal