Beef Products Calories and Nutrition Info - Page 42

Cooked Beef Shoulder Top Blade Steak, Select, Grilled, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

159 Cal

New Zealand Beef Eye Round, Imported, Slow Roasted, Separable, Lean and Fat

143 Cal

Cooked Beef Round Tip Cube Steak, Select, Roasted, Separable Lean Only, Trimmed to 0 Inch Fat

1700 Cal

Raw Beef Bottom Sirloin Tri-tip, Choice, Separable Lean Only, Trimmed to 0 Inch Fat

417 Cal

Beef Chuck Under Blade Pot Roast, All Grades, Braised, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

184 Cal

Raw Beef Round Eye of Roast, Select, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

99 Cal

Frozen Raw Beef Ground Patties, Hamburger, Approximately 23% Fat

319 Cal

Raw Australian Beef Round Bottom Steak Roast, Boneless, Grass-fed, Separable Lean Only

111 Cal

Raw Beef Chuck Shoulder Clod Top and Center Steaks, Steak, Separable Lean Only, Trimmed to 0" Fat, All Grades, Ranch Cut, Triceps Brachii

340 Cal

Imported, Cooked, New Zealand Chuck Eye Roll, Braised, Separable Lean and Fat

214 Cal

Raw Beef Chuck Shoulder Clod Top and Center Steaks Steak, Select, Ranch Triceps Brachii, Separable Lean Only, Trimmed to 0 Inch Fat, Cut

326 Cal

Raw Beef Rib Small End Ribs (10 to 12), Prime, Separable Lean and Fat, Trimmed to 1/8 Inch

95 Cal

Raw Beef Chuck Arm Pot Roast, Choice, Separable Lean Only, Trimmed to 1/8 Inch Fat

39 Cal

Cooked Beef Products Composite Separable Lean Only, Choice, Trimmed to 1/8 Inch Fat

173 Cal

Beef Chuck Eye Country-style Ribs, All Grades, Braised, Boneless, Separable Lean Only, Trimmed to 0 Inch Fat

194 Cal

Raw Beef Rib Large End Ribs (6 to 9), Select, Separable Lean Only and Trimmed to 1/4 Inch Fat

43 Cal

Raw Beef Composite of Trimmed Retail Cuts, Select, Separable Lean and Fat, to 1/8 Inch

55 Cal

Beef Loin Top Sirloin Cap Steak, All Grades, Grilled, Boneless, Separable Lean Only, Trimmed to 1/8 Inch Fat

154 Cal

Raw Beef Products Composite of Trimmed Retail Cuts, All Grades, Separable Lean Only, to 1/8 Inch Fat

119 Cal

Cooked Beef Round Full Cut, Select, Broiled, Separable Lean and Fat, Trimmed to 1/8 Inch

682 Cal