List of Vegetables

Gourd, White-Flowered Calabash, Raw

8 Cal

Potatoes, Microwaved, Cooked in Skin, Without Salt, per g

77 Cal

Tree Fern, Cooked Without Salt

28 Cal

Arrowhead, Cooked, Boiled, Drained, With Salt

9 Cal

Campbell's V8 Vegetable Juice, Essential Antioxidants

51 Cal

Carrots, Frozen, Cooked, Boiled, Drained, With Salt

54 Cal

Potatoes, White Flesh and Skin, Raw

255 Cal

Cowpeas Blackeyes, Immature Seeds, Cooked, Boiled, Drained, Without Salt

160 Cal

Jew Ear Pepeao, Raw

25 Cal

Broccoli Stalks, Raw

32 Cal

New Zealand Spinach, Cooked, Boiled, Drained Without Salt

22 Cal

Carrots, Frozen, Cooked, Boiled, Drained, Without Salt

54 Cal

Pace, Diced Green Chilies

8 Cal

Gourd, Dishcloth Towelgourd, Raw

19 Cal

Sweet Potato, Canned, Syrup Pack, Drained Solids, Sweet Potato

212 Cal

Sweet Potato Leaves, Raw Sweet Potato

15 Cal

Lambs Quarters, Cooked, Boiled, Drained, With Salt

58 Cal

Potatoes, Baked, Skin, With Salt

115 Cal

Mushrooms, Straw, Canned, Drained Solids

58 Cal

Fungi, Cloud Ears, Dried

80 Cal