- Food Database
- Trans Fat Free

No-Sugar, Peppermint Mocha
45 Cal
1 serving
Carbs: 4.8g
Protein: 1.2g
Fat: 3.8g

Cold Brew Coffee With Cream
120 Cal
4 servings
Carbs: 4g
Protein: 0g
Fat: 10g

Shortbread Cookie, With Powdered Sugar
2783 Cal
24 cookies
Carbs: 251.3g
Protein: 27.8g
Fat: 186.6g

Stir-Fried Bell Peppers and Carrots
461 Cal
4 servings
Carbs: 50.5g
Protein: 7.9g
Fat: 28.9g

Tomato-Based Sauce, With Vegetables
594 Cal
4 servings
Carbs: 78.1g
Protein: 15.3g
Fat: 30.4g

Chicken Consomme, Light
811 Cal
4 servings
Carbs: 26.8g
Protein: 68.7g
Fat: 47.2g

Sweet Barbecue Glaze
1009 Cal
2 cups
Carbs: 270.9g
Protein: 4.3g
Fat: 0.9g

Beef Chunks in Sauce
2144 Cal
4 servings
Carbs: 35.7g
Protein: 137.8g
Fat: 137.8g

Chicken With Vegetables in Sauce
1032 Cal
4 servings
Carbs: 45.9g
Protein: 119.6g
Fat: 41.1g

Chicken Salad With Green Peppers
888 Cal
4 servings
Carbs: 18.5g
Protein: 111g
Fat: 39.9g

Navy Bean Soup
1867 Cal
8 serving
Carbs: 305.5g
Protein: 143.7g
Fat: 12.8g

Almond Butter, Banana, Protein Smoothie
334 Cal
1 serving
Carbs: 30.6g
Protein: 21.4g
Fat: 16.5g

Date Syrup With Sesame
1725 Cal
1 jar
Carbs: 381g
Protein: 22.5g
Fat: 32.5g

2-Ingredient Protein Crepes
105 Cal
2 serving
Carbs: 1.7g
Protein: 20.3g
Fat: 1.3g

Breakfast Quinoa With Blueberries, Bananas, and Walnuts
1358 Cal
4 servings
Carbs: 200g
Protein: 38.3g
Fat: 50.4g

Spinach With Spices
221 Cal
4 servings
Carbs: 16.6g
Protein: 10.8g
Fat: 15.7g

Seasoned Flour Coating
469 Cal
1 batch
Carbs: 98.6g
Protein: 13.5g
Fat: 1.4g

Keto Roasted Duck With Citrus and Herbs
2870 Cal
8 serving
Carbs: 68.8g
Protein: 151g
Fat: 217.8g

Buttery Crumble
1883 Cal
6 servings
Carbs: 243.1g
Protein: 20.3g
Fat: 93.9g

Bagel Dough
2054 Cal
8 bagels
Carbs: 410.1g
Protein: 65.7g
Fat: 9.1g