- Food Database
- Low Carb

Frankfurter, Meatless Hot Dog, Frank Wiener
326 Cal
1 cup, sliced
Carbs: 10.8g
Protein: 27.5g
Fat: 19.2g

Vegetarian Fillets
247 Cal
1 fillet
Carbs: 7.6g
Protein: 19.6g
Fat: 15.3g

Pork Cured Ham, Water Added, Shank, Bone-In, Separable Lean Only, Unheated
77 Cal
3 oz
Carbs: 0.6g
Protein: 15.9g
Fat: 1.6g

Pork Fresh Loin Blade, Chops or Roasts, Boneless, Separable Lean and Fat Only, Raw
133 Cal
3 oz
Carbs: 0.6g
Protein: 17.5g
Fat: 6.7g

Pork Shoulder Petite Tender, Boneless, Separable Lean and Fat, Cooked, Broiled
143 Cal
1 piece
Carbs: 0g
Protein: 25.3g
Fat: 3.9g

Pork Cured Ham Slice, Bone-In, Separable Lean and Fat, Unheated
147 Cal
1 3 oz
Carbs: 0.2g
Protein: 19.1g
Fat: 7.8g

Pork Cured Ham, With Natural Juices, Rump, Bone-In, Separable Lean Only, Unheated
104 Cal
3 oz
Carbs: 0.4g
Protein: 19.3g
Fat: 2.9g

Pork, Fresh Loin Blade (Roasts), Boneless, Separable, Lean Only, Cooked, Roasted
149 Cal
3 oz
Carbs: 0g
Protein: 23.4g
Fat: 6.1g

Pork, Fresh, Shoulder, Blade Boston Steaks, Separable Lean Only, Cooked, Broiled
193 Cal
3 oz
Carbs: 0g
Protein: 22.7g
Fat: 10.7g

Pork Fresh Loin Blade (Chops), Boneless, Separable Lean Only, Cooked, Broiled
144 Cal
3 oz
Carbs: 0.8g
Protein: 22.2g
Fat: 5.7g

Pork Cured Ham, Whole, Separable Lean and Fat, Roasted
340 Cal
1 cup
Carbs: 0g
Protein: 30.2g
Fat: 23.5g

Usda Commodity Pork, Cured Ham, Boneless, Cooked, Unheated
133 Cal
100 g
Carbs: 0.7g
Protein: 17.4g
Fat: 6.2g

Babyfood, Meat, Turkey, Junior
17 Cal
1 tbsp
Carbs: 0.2g
Protein: 1.7g
Fat: 0.9g

Babyfood Vegetables, Beets, Strained
76 Cal
1 cup
Carbs: 17.2g
Protein: 2.9g
Fat: 0.2g

Egg, Whole, Dried, Stabilized, Glucose Reduced
523 Cal
1 cup, sifted
Carbs: 2g
Protein: 40.9g
Fat: 37.4g

Sour Cream, Imitation, Cultured
478 Cal
1 cup
Carbs: 15.2g
Protein: 5.5g
Fat: 44.9g

Milk Substitutes, Fluid, With Hydrogenated Vegetable Oils
149 Cal
1 cup
Carbs: 15g
Protein: 4.3g
Fat: 8.3g

Cheese Spread, Pasteurized Process, American, Without Di Sodium Phosphate
406 Cal
1 cup, diced
Carbs: 12.2g
Protein: 23g
Fat: 29.7g

Cheese, Pasteurized Process, Swiss, Without Di Sodium Phosphate
95 Cal
1 oz
Carbs: 0.6g
Protein: 7g
Fat: 7.1g

Milk Filled Fluid With Blend of Hydrogenated Vegetable Oils
154 Cal
1 cup
Carbs: 11.6g
Protein: 8.1g
Fat: 8.4g