Low-Carb Foods

Chum Salmon, Cooked, Dry Heat

237 Cal

Tuna Fish Salad

383 Cal

Spiny Lobster, Cooked, Moist Heat

233 Cal

Squid, Cooked, Fried

149 Cal

Chum Salmon, Raw

238 Cal

Crab, Queen or Snow, Raw

77 Cal

Crab, Blue, Raw

74 Cal

Fish, Halibut, Greenland, Cooked, Dry Heat

380 Cal

Fish, Salmon, Sockeye, Canned, Drained, Solids, With Bone

616 Cal

Fish, Tuna, White, Canned in Water, Without Salt, Drained Solids

220 Cal

Crustaceans, Crayfish Mixed Species, Farmed, Cooked, Moist Heat

74 Cal

Tuna, White Albacore, Canned, in Oil

331 Cal

Pacific Oyster, Cooked, Moist Heat

41 Cal

Salmon Pink, Cooked, Dry Heat

190 Cal

Fish Roe, Mixed Species, Raw

20 Cal

Chicken Dark Meat Drumstick, Only, Enhanced, Raw

152 Cal

Quail, Cooked, Total Edible

227 Cal

Chicken Broiler, Rotisserie, BBQ, Drumstick, Meat Only

122 Cal

Chicken Dark Meat Thigh and Skin, Enhanced, Cooked, Braised

183 Cal

Turkey, Young Hen, Leg, Meat and Skin, Cooked, Roasted

151 Cal