Turkey, Young Hen, Leg, Meat and Skin, Cooked, Roasted
Turkey, Young Hen, Leg, Meat and Skin, Cooked, Roasted
Source of Calorie
Nutrition Facts
Amount% Daily Value
Total Carbohydrates
0 g
0%
Net Carbohydrates
0 g
0%
Sugars
No data
-
Added Sugars
No data
-
Dietary Fiber
0 g
0%
Protein
19.69 g
39%
Total Fat
7.46 g
10%
Saturated Fat
2.33 g
12%
Monounsaturated Fat
2.16 g
-
Polyunsaturated Fat
2.07 g
-
Trans Fat
No data
-
Cholesterol
58.22 mg
19%
Vitamins
Vitamin A
0 mcg
0%
Vitamin C
0 mg
0%
Vitamin D
No data
-
Minerals
Sodium
51.83 mg
2%
Potassium
200.22 mg
4%
Calcium
21.3 mg
2%
Magnesium
17.04 mg
4%
Iron
1.63 mg
9%
Zinc
3 mg
27%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
About
1 unit (yield from 1 lb ready-to-cook turkey) of Turkey, Young Hen, Leg, Meat and Skin, Cooked, Roasted contains 151 calories, 0g carbs, 7.46g fat, and 19.69g protein.