High Protein Foods

Chicken Liver, All Classes, Cooked, Simmered

428 Cal

Rotisserie Chicken Breast, Meat and Skin

156 Cal

Goose Breast, Meat Only, Raw

390 Cal

Turkey Drumstick, Roasted, Meat and Skin

55 Cal

Turkey Thigh, Roasted, Meat Only

135 Cal

Poultry Product, Rotisserie Chicken Thigh Meat and Skin

207 Cal

Ground Turkey Patty, Broiled, 85% Lean, 15% Fat

212 Cal

Chicken Wing, Stewed, Meat and Skin

349 Cal

Ground Turkey Patty, Broiled, 93% Lean, 7% Fat

176 Cal

Lamb Veal & Game, New Zealand Imported, Testes, Cooked, Soaked, Fried

106 Cal

Lamb Leg, Boneless, Lean and Fat Trimmed to 1/8" Fat

213 Cal

Game Meat, Deer, Cooked, Roasted

537 Cal

Veal Cuts, Lean Only, Raw

32 Cal

Lamb Veal & Game, New Zealand, Imported, Netted Shoulder, Rolled, Boneless, Separable Lean and Fat, Cooked, Slow Roasted

244 Cal

Lamb, Veal & Game, New Zealand Imported, Neck Chops, Separable Lean and Fat, Cooked, Braised

261 Cal

Squirrel Meat, Raw

34 Cal

Game Meat, Deer Tenderloin, Separable Lean Only, 0.5-1 Lb Roast, Cooked, Broiled, Venison

301 Cal

Lamb, Veal & Game Foreshank Osso Buco, Separable Lean and Fat, Cooked, Braised

155 Cal

Lamb, Veal & Game, New Zealand Imported, Loin, Boneless, Separable Lean and Fat, Raw

138 Cal

Lamb Veal & Game, New Zealand, Imported, Square-Cut Shoulder Chops, Separable Lean and Fat, Cooked, Braised

274 Cal