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Canned Salmon Pink, Solids with Bone and Liquid, without Salt
631 Cal
1 can
Carbs: 0g
Protein: 89.8g
Fat: 27.5g

Raw Trout Rainbow, Farmed
111 Cal
1 fillet
Carbs: 0g
Protein: 15.8g
Fat: 4.9g

Fried Breaded Shrimp
206 Cal
3 oz
Carbs: 9.7g
Protein: 18.2g
Fat: 10.4g

Dry Heat Cooked Fish Whitefish Mixed Species
265 Cal
1 fillet
Carbs: 0g
Protein: 37.7g
Fat: 11.6g

Moist Heat Cooked Pacific Oyster
41 Cal
1 medium
Carbs: 2.5g
Protein: 4.7g
Fat: 1.2g

Raw Sturgeon Mixed Species
89 Cal
3 oz
Carbs: 0g
Protein: 13.7g
Fat: 3.4g

Raw Fish Ling
168 Cal
1 fillet
Carbs: 0g
Protein: 36.7g
Fat: 1.2g

Fried Squid
149 Cal
3 oz
Carbs: 6.6g
Protein: 15.2g
Fat: 6.4g

Cooked Rainbow Trout, Dry Heat, Farmed
119 Cal
1 fillet
Carbs: 0g
Protein: 16.9g
Fat: 5.2g

Raw Ocean Fish Pout
139 Cal
0.5 fillet
Carbs: 0g
Protein: 29.3g
Fat: 1.6g

Dry Heat Cooked Grouper
238 Cal
1 fillet
Carbs: 0g
Protein: 50.2g
Fat: 2.6g

Canned Salmon Sockeye, Total Can Contents
130 Cal
3 oz
Carbs: 0g
Protein: 17.5g
Fat: 6.1g

Dry Heat Cooked Striped Bass
154 Cal
1 fillet
Carbs: 0g
Protein: 28.2g
Fat: 3.7g

Raw Salmon Chinook
354 Cal
0.5 fillet
Carbs: 0g
Protein: 39.5g
Fat: 20.7g

Dry Heat Cooked Cod Pacific
77 Cal
1 fillet
Carbs: 0g
Protein: 16.9g
Fat: 0.5g

Dry Heat Cooked Snapper
218 Cal
1 fillet
Carbs: 0g
Protein: 44.7g
Fat: 2.9g

Dry Heat Cooked Fish Burbot
104 Cal
1 fillet
Carbs: 0g
Protein: 22.3g
Fat: 0.9g

Dry Heat Cooked Perch
54 Cal
1 fillet
Carbs: 0g
Protein: 11.4g
Fat: 0.5g

Raw Sockeye Salmon
37 Cal
1 oz, boneless
Carbs: 0g
Protein: 6.3g
Fat: 1.3g

Dry Heat Cooked Florida Fish Pompano
186 Cal
1 fillet
Carbs: 0g
Protein: 20.8g
Fat: 10.7g