- Food Database
- Seafood
Eel, Raw
375 Cal
1 fillet
Carbs: 0g
Protein: 37.6g
Fat: 23.8g
Fish, Pompano, Florida, Cooked, Dry Heat
186 Cal
1 fillet
Carbs: 0g
Protein: 20.8g
Fat: 10.7g
Fish, Salmon, Pink, Canned, Without Salt, Solids With Bone and Liquid
631 Cal
1 can
Carbs: 0g
Protein: 89.8g
Fat: 27.5g
Fish, Sheepshead, Cooked, Dry Heat
234 Cal
1 fillet
Carbs: 0g
Protein: 48.4g
Fat: 3g
Fish Drum, Freshwater, Cooked, Dry Heat
236 Cal
1 fillet
Carbs: 0g
Protein: 34.6g
Fat: 9.7g
Fish Mackerel, Pacific and Jack, Mixed Species, Cooked, Dry Heat
57 Cal
1 oz, boneless
Carbs: 0g
Protein: 7.3g
Fat: 2.9g
Fish Scup, Cooked, Dry Heat
68 Cal
1 fillet
Carbs: 0g
Protein: 12.1g
Fat: 1.8g