List of Pork Products

Pork Fresh Loin Center Chops, Bone-In, Separable Lean Only, Cooked, Braised

170 Cal

Pork, Fresh, Variety Meats and By-Products, Spleen, Cooked, Braised

446 Cal

Pork, Cured, Separable Fat From Ham and Arm Picnic, Unheated

492 Cal

Pork, Fresh Composite, Trimmed Retail Cuts, Loin and shoulder Blade, Separable Lean Only, Cooked

498 Cal

Pork Fresh Loin Center Roasts, Bone-In, Separable Lean Only, Cooked, Roasted

448 Cal

Pork Cured Ham, Regular, Approximately 13% Fat, Canned, Roasted

316 Cal

Pork Cured Ham, Extra Lean and Regular, Canned, Unheated

202 Cal

Pork Fresh Loin, Whole, Separable Lean and Fat, Cooked, Roasted

211 Cal

Pork, Fresh, Variety Meats and By-Products, Pancreas, Cooked, Braised

537 Cal

USDA Commodity Pork, Ground, Fine/Coarse, Frozen, Raw

221 Cal

Pork, Fresh Leg Ham, Rump Half, Separable Lean and Fat, Raw

52 Cal

Pork, Fresh, Variety Meats and by-Products, Chitterlings, Raw

52 Cal

Pork, Fresh, Variety Meats and By-Products, Lungs, Cooked, Braised

297 Cal

Pork, Cured Ham Slice, Bone-In, Separable Lean and Fat, Heated, Pan-Broil

154 Cal

Pork Cured Ham, Water Added, Slice, Boneless, Separable Lean Only, Heated, Pan-Broil

101 Cal

Pork Cured Ham and Water Product, Slice, Bone-In, Separable Lean and Fat, Heated, Pan-Broil

132 Cal

Pork Loin Center Roast, Bone-In, Lean Meat and Fat, Roasted

582 Cal

Pork Cured Ham Shank, Bone-In, Separable Lean and Fat, Heated, Roasted

162 Cal

Pork Bacon, Reduced Sodium, Cooked

43 Cal

Pork Fresh Spareribs, Separable Lean and Fat, Cooked, Roasted

307 Cal